ENGINE 15 BREWING COMPANY

Name: ENGINE 15 BREWING COMPANY
Address: 1500 BEACH BLVD STE 217, JACKSONVILLE BEACH, FL, 32250, US
Rating: 92.8

1500 BEACH BLVD STE 217, JACKSONVILLE BEACH, FL 32250

License #2614497

🍗 Wings/Chicken ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

92.8 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

ENGINE 15 BREWING COMPANY in JACKSONVILLE BEACH currently holds an InspectFL Health Score of 92.8 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on January 13, 2026. Across those visits, inspectors documented 7 total violations — 3 critical, 2 major, 2 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

Location + actions

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[03F-02-5] Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. See stop sale. Observed establishment holds butter on TIME As A Public Health Control held on cook line without time mark. Manager placed time mark on butter.
[12B-13-4] Opened employee beverage container in a cold holding unit with food to be served to customers. Observed employee energy drink on chest freezer located at entrance of cook line. Employee removed and stored properly. Observed employee energy drink stored in reach in cooler on cook line. Employee removed and stored properly.
[31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at employee hand sink on cook line. Manager provided paper towels for employee hand sink.
[22-20-5] Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed interior of ice machine soiled with mold like substance inside pan leading to ice maker.
[41-10-4] Toxic substance/chemical improperly stored. Observed spray bottle containing surface cleaner stored next to beer seamer in bar area. Manager removed and stored properly.

Community reaction

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Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse