ENZA'S ITALIAN RESTAURANT

Name: ENZA'S ITALIAN RESTAURANT
Address: 10601 SAN JOSE BLVD STE 109, JACKSONVILLE, FL, 32257, US
Rating: 84.3

10601 SAN JOSE BLVD STE 109, JACKSONVILLE, FL 32257

License #2614142

🍕 Pizza/Italian ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

84.3 Grade C / 100

Mixed Health Record

How is this score calculated? →

Quick take

ENZA'S ITALIAN RESTAURANT in JACKSONVILLE currently holds an InspectFL Health Score of 84.3 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on March 24, 2026. Across those visits, inspectors documented 13 total violations — 2 critical, 4 major, 7 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Warning Issued
[10-20-4] In-use tongs stored on equipment door handle between uses. Tongs over oven handle. Moved by manager.
[14-36-5] Interior of refrigerator or freezer in disrepair/has exposed insulation. Salad cooler insulation warped.
[22-08-4] Interior of oven/microwave has accumulation of black substance/grease/food debris. Soiled interior of ovens.
[11-27-4] Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed form.
[40-06-5] Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee jackets over pans , utensils. Rear storage. Moved by manager.
[53A-03-7] Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Certified Food Manager credentials expired. 10/2025
[31A-11-4] Handwash sink used for purposes other than handwashing. Wait-station Hand Wash Sink used for filling water pitcher.
[23-24-4] Buildup of food debris/soil residue on equipment door handles. Soiled oven handles.

Community reaction

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Community pulse