FAMOUS DAVE'S DORAL

Name: FAMOUS DAVE'S DORAL
Address: 8240 NW 36 ST, DORAL, FL, 33166, US
Rating: 88.7

8240 NW 36 ST, DORAL, FL 33166

License #2331023

88.7 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

FAMOUS DAVE'S DORAL in DORAL currently holds an InspectFL Health Score of 88.7 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on February 19, 2026. Across those visits, inspectors documented 11 total violations — 1 critical, 1 major, 9 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

Read latest inspection ↓ Open official DBPR ↗ Compare nearby ↓

Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.

Inspections on file

Clean inspections

Callback visits

Latest clean pass

None on file yet

The latest inspection on February 19, 2026 had no critical findings, but inspectors still documented 1 major and 6 minor violations.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

Location + actions

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[14-33-4] Reach-in cooler shelves with rust that has pitted the surface. Observed inside reach in cooler in back kitchen.
[21-12-4] Wet wiping cloth not stored in sanitizing solution between uses. Observed towel on prep table in kitchen. Operator stored towel inside bucket with sanitizer.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed shelf in kitchen soiled at the end of kitchen.
[36-34-5] Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vent soiled in dry storage.
[53A-05-6] No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
[24-08-4] Equipment and utensils not properly air-dried - wet nesting. Observed water stuck between containers inside dry storage. Operator stored containers in order to be air dried.
[10-07-4] In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed spoon in standing water at 90°F in back kitchen. Operator removed water.

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse