FILOMENAS PIZZERIA & RISTORANTE

Name: FILOMENAS PIZZERIA & RISTORANTE
Address: 3590 N US HWY 17 & 92 STE 1000, LAKE MARY, FL, 32746, US
Rating: 85.8

3590 N US HWY 17 & 92 STE 1000, LAKE MARY, FL 32746

License #6902929

🍕 Pizza/Italian ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

85.8 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

FILOMENAS PIZZERIA & RISTORANTE in LAKE MARY currently holds an InspectFL Health Score of 85.8 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on February 19, 2026. Across those visits, inspectors documented 17 total violations — 1 major, 16 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

Location + actions

See the place, then share or verify

Open in Google Maps ↗ Open in Apple Maps ↗

DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[10-17-4] In-use knife/knives stored in cracks between pieces of equipment. - knife between sandwich prep table and upright cooler
[29-49-6] Standing water in bottom of reach-in-cooler. - cookline cooler right
[36-32-5] Ceiling/ceiling tile shows damage or is in disrepair. - vinyl covering on ceiling tile hanging exposing insulation
[12A-03-4] Employee washed hands in a sink other than an approved handwash sink. - employee washed hands at three comp sink
[10-20-4] In-use tongs stored on equipment door handle between uses.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - exterior of upright cooler and freezer units - exterior of dough machine
[23-24-4] Buildup of food debris/soil residue on equipment door handles. - cookline coolers
[16-03-4] Accumulation of debris inside warewashing machine.
[16-46-4] Old labels stuck to food containers after cleaning.

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse