Tracked 246,691 121,605 35,697

FIORITO  F

5555 NE 2 AVE, MIAMI, FL 33137

License #2332179


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Inspection History

Critical Major Minor
2026-01-14 — Complaint Full
Inspection Completed - No Further Action
  • [06] Handwash sink not accessible or not supplied
  • [14] Raw animal food stored over ready-to-eat food
  • [22] No hair restraints used where required
  • [29] Improper use of time as a public health control
  • [31] Food stored on floor or not properly protected
  • [35] Single-service items improperly stored or used
  • [36] Thermometers not available or inaccurate
2025-10-06 — Complaint Full
Call Back - Complied
Passed — No Violations
2025-09-22 — Routine - Food
Call Back - Complied
  • [14] Raw animal food stored over ready-to-eat food
  • [22] No hair restraints used where required
2025-08-05 — Complaint Full
Call Back - Admin. complaint recommended
  • [03] No plan review submitted or approved
  • [08] Improper cold holding temperatures
  • [14] Raw animal food stored over ready-to-eat food
  • [22] No hair restraints used where required
  • [31] Food stored on floor or not properly protected
  • [35] Single-service items improperly stored or used
2025-08-04 — Complaint Full
Warning Issued
  • [31] Food stored on floor or not properly protected
  • [35] Single-service items improperly stored or used
  • [41] Plumbing not properly installed or maintained
  • [51] Employee lockers or storage not provided
  • [12] Toxic substances improperly stored or labeled
  • [14] Raw animal food stored over ready-to-eat food
  • [22] No hair restraints used where required
  • [01] Required employee training not available
  • [02] No valid certified food manager or not present
  • [03] No plan review submitted or approved
  • [08] Improper cold holding temperatures
2025-07-22 — Routine - Food
Call Back - Extension given, pending
  • [14] Raw animal food stored over ready-to-eat food
  • [22] No hair restraints used where required
  • [03] No plan review submitted or approved
2025-07-21 — Routine - Food
Warning Issued
  • [08] Improper cold holding temperatures
  • [13] Food not from approved source or unapproved use
  • [21] No proper handwashing by employees
  • [41] Plumbing not properly installed or maintained
  • [14] Raw animal food stored over ready-to-eat food
  • [22] No hair restraints used where required
  • [31] Food stored on floor or not properly protected
  • [01] Required employee training not available
  • [02] No valid certified food manager or not present
  • [03] No plan review submitted or approved