4490 SOUTHSIDE BLVD #101, JACKSONVILLE, FL 32216
License #2615462
๐ฝ๏ธ Would You Eat Here?
Yikes โ FIRST WATCH #0167 has a rough inspection history. Would you risk it?
๐ Yes 0%
๐ค If they cleaned up 0%
๐ No way 0%
Inspection History
Critical Major Minor
2026-03-02 โ Routine - Food
Inspection Completed - No Further Action
- [31] Food stored on floor or not properly protected
- [13] Food not from approved source or unapproved use
2026-03-02 โ Routine - Food
Inspection Completed - No Further Action
- [31] Food stored on floor or not properly protected
- [13] Food not from approved source or unapproved use
2026-03-02 โ Routine - Food
Inspection Completed - No Further Action
- [31] Food stored on floor or not properly protected
- [13] Food not from approved source or unapproved use
2026-03-02 โ Routine - Food
Inspection Completed - No Further Action
- [31] Food stored on floor or not properly protected
- [13] Food not from approved source or unapproved use
2025-11-19 โ Routine - Food
Inspection Completed - No Further Action
- [16] Food contact surfaces not properly sanitized
- [22] No hair restraints used where required
- [10] Improper cooking temperatures/times
- [12] Toxic substances improperly stored or labeled
- [13] Food not from approved source or unapproved use
2025-11-19 โ Routine - Food
Inspection Completed - No Further Action
- [16] Food contact surfaces not properly sanitized
- [10] Improper cooking temperatures/times
- [12] Toxic substances improperly stored or labeled
- [13] Food not from approved source or unapproved use
- [22] No hair restraints used where required
2025-11-19 โ Routine - Food
Inspection Completed - No Further Action
- [16] Food contact surfaces not properly sanitized
- [10] Improper cooking temperatures/times
- [12] Toxic substances improperly stored or labeled
- [13] Food not from approved source or unapproved use
- [22] No hair restraints used where required
2025-11-19 โ Routine - Food
Inspection Completed - No Further Action
- [12] Toxic substances improperly stored or labeled
- [13] Food not from approved source or unapproved use
- [16] Food contact surfaces not properly sanitized
- [22] No hair restraints used where required
- [10] Improper cooking temperatures/times