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FIRST WATCH RESTAURANT #193  C

1808 W INTL SPEEDWAY BLVD STE 101A, DAYTONA BEACH, FL 32114

License #7405034

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🍽️ Would You Eat Here?

Based on FIRST WATCH RESTAURANT #193's inspection record, would you dine here?

Inspection History

Critical Major Minor
2025-12-19 — Routine - Food
Call Back - Complied
Passed — No Violations
2025-12-19 — Routine - Food
Call Back - Complied
Passed — No Violations
2025-12-18 — Routine - Food
Warning Issued
  • [13] Food not from approved source or unapproved use
  • [16] Food contact surfaces not properly sanitized
  • [24] No consumer advisory for raw/undercooked food
  • [40] Employee eating, drinking, or smoking in food area
  • [31] Food stored on floor or not properly protected
  • [36] Thermometers not available or inaccurate
  • [03] No plan review submitted or approved
2025-12-18 — Routine - Food
Warning Issued
  • [13] Food not from approved source or unapproved use
  • [16] Food contact surfaces not properly sanitized
  • [24] No consumer advisory for raw/undercooked food
  • [40] Employee eating, drinking, or smoking in food area
  • [31] Food stored on floor or not properly protected
  • [36] Thermometers not available or inaccurate
  • [03] No plan review submitted or approved
2025-07-15 — Routine - Food
Call Back - Complied
  • [35] Single-service items improperly stored or used
  • [36] Thermometers not available or inaccurate
2025-07-15 — Routine - Food
Call Back - Complied
  • [35] Single-service items improperly stored or used
  • [36] Thermometers not available or inaccurate
2025-07-14 — Routine - Food
Warning Issued
  • [27] No test kit for measuring sanitizer concentration
  • [35] Single-service items improperly stored or used
  • [51] Employee lockers or storage not provided
  • [10] Improper cooking temperatures/times
  • [12] Toxic substances improperly stored or labeled
  • [23] No date marking of ready-to-eat TCS food
  • [36] Thermometers not available or inaccurate
  • [03] No plan review submitted or approved
2025-07-14 — Routine - Food
Warning Issued
  • [27] No test kit for measuring sanitizer concentration
  • [51] Employee lockers or storage not provided
  • [10] Improper cooking temperatures/times
  • [12] Toxic substances improperly stored or labeled
  • [23] No date marking of ready-to-eat TCS food
  • [35] Single-service items improperly stored or used
  • [36] Thermometers not available or inaccurate
  • [03] No plan review submitted or approved