🪰515,480 violations tracked across 67 Florida counties

FLAMINGO FREEZE AND MORE

20 S MAIN ST, WILLISTON, FL 32696

License #4800620

🍦 Dessert/Ice Cream ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
83.8 Grade C / 100

Mixed Health Record

How is this score calculated? →
Quick take

FLAMINGO FREEZE AND MORE in WILLISTON currently holds an InspectFL Health Score of 83.8 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on February 20, 2026. Across those visits, inspectors documented 12 total violations — 2 critical, 1 major, 9 minor.

Inspection data quality

What’s powering this page

Official source: DBPR
Inspection coverage
100%
Imported observations
12
Coverage note
Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here
  • •Imported DBPR observations appear directly inside inspection entries when available.
  • •When note coverage is missing, the official violation record still stays visible.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Inspection Completed - No Further Action
  • [22-08-4] Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwave soiled with food debris.
  • [29-42-4] Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Threaded faucet on mop sink behind building missing backflow prevention device.
  • [33-31-5] Unnecessary items/unused equipment on the premises. Unused equipment and buckets scattered on ground around mop sink behind building.
  • [36-50-4] Unclean building components, attachments or fixtures. 1. Two fans attached to walls near handwash sink and near three-compartment sink soiled with dust. 2. Walls inside single-use item storage shed soiled with mold-like substance. 3. Floor along walls throughout kitchen soiled with dirt and/or food debris.
  • [13-07-4] Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee scooped ice cream while wearing a watch on wrist.
  • [25-02-4] Unwrapped single-service utensils not presented so that only the handles are touched. Basket containing single-use spoons not presented with handles facing upwards. Manager moved spoons to another container with handles facing upward during this inspection.
  • [41-10-4] Toxic substance/chemical improperly stored. Five aerosol cans containing spray paint stored directly on top of bin containing mustard packets and directly beside box containing "cinnamon toast crunch" cereal. Manager removed the paint from the area during this inspection.
Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse

Would you eat here?

FLAMINGO FREEZE AND MORE has some meaningful issues on record. Would you still eat here?

C record

This is where the context matters most — some people will still eat there, others will want cleaner inspections first.

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