FORNELLO AT BOCA

Name: FORNELLO AT BOCA
Address: 8903 GLADES RD, SUITE D7, BOCA RATON, FL, 33434, US
Rating: 82.1

8903 GLADES RD, SUITE D7, BOCA RATON, FL 33434

License #6022218

82.1 Grade C / 100

Mixed Health Record

How is this score calculated? →

Quick take

FORNELLO AT BOCA in BOCA RATON currently holds an InspectFL Health Score of 82.1 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on March 31, 2026. Across those visits, inspectors documented 13 total violations — 6 major, 7 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[11-26-1] No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
[08B-38-4] Food stored on floor. Boxes of cheese on the floor in the walk in freezer
[41-17-4] Spray bottle containing toxic substance not labeled. Spray bottle with chemicals not labeled. Manager labeled bottle
[36-24-5] Hole in or other damage to wall. The wall by the walk-in cooler is in disrepair with holes and missing tiles.
[27-16-4] Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. No hot water in kitchen handwashing sink. Water at 78°f
[02D-01-5] Working containers of food removed from original container not identified by common name. Flour containers not labeled. Manager labeled flour
[31B-03-4] No soap provided at handwash sink. No hand soap at handwashing sink in kitchen
[14-21-4] Can opener blade not readily removable for cleaning or replacement. . Can opener at prep table with built up debris and grime

Community reaction

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Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse