FRANCO

Name: FRANCO
Address: 611 W VINE ST STE B, KISSIMMEE, FL, 34741, US
Rating: 78.8

611 W VINE ST STE B, KISSIMMEE, FL 34741

License #5911897

78.8 Grade C / 100

Mixed Health Record

How is this score calculated? →

Quick take

FRANCO in KISSIMMEE currently holds an InspectFL Health Score of 78.8 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 3 inspections on record from Florida DBPR, with the most recent inspection on February 26, 2026. Across those visits, inspectors documented 21 total violations — 1 critical, 20 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

Location + actions

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[06-01-5] Time/temperature control for safety food thawed in an improper manner. Pork and chicken thawing on grill on cooks line. Operator moved to reach-in cooler.
[14-11-5] Equipment in poor repair. Torn gaskets on glass reach-in cooler near handwashing sink.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - Sides of deep fryer soiled with grease.
[46-01-4] Marked exit/path to marked exit blocked. For reporting purposes only. Exit door blocked by produce and containers.
[08B-38-4] Food stored on floor. Cornstarch mixture stored on floor in walk-in freezer.
[22-20-5] Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
[29-49-6] Standing water in bottom of reach-in-cooler. Reach-in cooler on cooks line.
[36-17-5] Floor tiles missing and/or in disrepair. Mainly around walk-in freezer door.
[36-36-4] Ceiling tile missing. Over hood filter on cooks line.

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse