Tracked 493,861 243,443 71,461

FUJI TERIYAKI RESTAURANT  F

1604-A WASHINGTON AVE, MIAMI BEACH, FL 33139

License #2332995

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🍽️ Would You Eat Here?

Based on FUJI TERIYAKI RESTAURANT's inspection record, would you dine here?

Inspection History

Critical Major Minor
2025-12-18 — Routine - Food
Inspection Completed - No Further Action
  • [08] Improper cold holding temperatures
  • [32] Food not properly labeled or dated
  • [38] Ventilation or lighting not adequate
  • [50] Premises not maintained or clean
  • [10] Improper cooking temperatures/times
  • [14] Raw animal food stored over ready-to-eat food
  • [31] Food stored on floor or not properly protected
2025-12-18 — Routine - Food
Inspection Completed - No Further Action
  • [08] Improper cold holding temperatures
  • [14] Raw animal food stored over ready-to-eat food
  • [32] Food not properly labeled or dated
  • [38] Ventilation or lighting not adequate
  • [50] Premises not maintained or clean
  • [10] Improper cooking temperatures/times
  • [31] Food stored on floor or not properly protected
2025-07-07 — Routine - Food
Inspection Completed - No Further Action
  • [03] No plan review submitted or approved
  • [06] Handwash sink not accessible or not supplied
  • [08] Improper cold holding temperatures
  • [12] Toxic substances improperly stored or labeled
  • [14] Raw animal food stored over ready-to-eat food
  • [22] No hair restraints used where required
  • [29] Improper use of time as a public health control
  • [32] Food not properly labeled or dated
  • [36] Thermometers not available or inaccurate
  • [38] Ventilation or lighting not adequate
  • [10] Improper cooking temperatures/times
  • [31] Food stored on floor or not properly protected
2025-07-07 — Routine - Food
Inspection Completed - No Further Action
  • [03] No plan review submitted or approved
  • [06] Handwash sink not accessible or not supplied
  • [08] Improper cold holding temperatures
  • [12] Toxic substances improperly stored or labeled
  • [14] Raw animal food stored over ready-to-eat food
  • [22] No hair restraints used where required
  • [32] Food not properly labeled or dated
  • [38] Ventilation or lighting not adequate
  • [36] Thermometers not available or inaccurate
  • [10] Improper cooking temperatures/times
  • [29] Improper use of time as a public health control
  • [31] Food stored on floor or not properly protected