Tracked 742,896 366,185 107,493

GANDULES GRILL  F

5705 LEE BLVD, SUITE 11-12, LEHIGH ACRES, FL 33971

License #4607337

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🍽️ Would You Eat Here?

Yikes — GANDULES GRILL has a rough inspection history. Would you risk it?

Inspection History

Critical Major Minor
2026-02-05 — Routine - Food
Call Back - Extension given, pending
  • [16] Food contact surfaces not properly sanitized
  • [24] No consumer advisory for raw/undercooked food
  • [36] Thermometers not available or inaccurate
  • [10] Improper cooking temperatures/times
  • [08] Improper cold holding temperatures
2026-02-05 — Routine - Food
Call Back - Extension given, pending
  • [08] Improper cold holding temperatures
  • [16] Food contact surfaces not properly sanitized
  • [24] No consumer advisory for raw/undercooked food
  • [10] Improper cooking temperatures/times
  • [36] Thermometers not available or inaccurate
2026-02-05 — Routine - Food
Call Back - Extension given, pending
  • [16] Food contact surfaces not properly sanitized
  • [24] No consumer advisory for raw/undercooked food
  • [10] Improper cooking temperatures/times
  • [36] Thermometers not available or inaccurate
  • [08] Improper cold holding temperatures
2026-02-04 — Routine - Food
Warning Issued
  • [16] Food contact surfaces not properly sanitized
  • [24] No consumer advisory for raw/undercooked food
  • [27] No test kit for measuring sanitizer concentration
  • [10] Improper cooking temperatures/times
  • [12] Toxic substances improperly stored or labeled
  • [22] No hair restraints used where required
  • [29] Improper use of time as a public health control
  • [36] Thermometers not available or inaccurate
  • [51] Employee lockers or storage not provided
  • [53] Establishment not in compliance with other codes
  • [03] No plan review submitted or approved
  • [08] Improper cold holding temperatures
2026-02-04 — Routine - Food
Warning Issued
  • [03] No plan review submitted or approved
  • [08] Improper cold holding temperatures
  • [12] Toxic substances improperly stored or labeled
  • [16] Food contact surfaces not properly sanitized
  • [22] No hair restraints used where required
  • [24] No consumer advisory for raw/undercooked food
  • [27] No test kit for measuring sanitizer concentration
  • [29] Improper use of time as a public health control
  • [51] Employee lockers or storage not provided
  • [10] Improper cooking temperatures/times
  • [36] Thermometers not available or inaccurate
  • [53] Establishment not in compliance with other codes
2026-02-04 — Routine - Food
Warning Issued
  • [03] No plan review submitted or approved
  • [08] Improper cold holding temperatures
  • [12] Toxic substances improperly stored or labeled
  • [16] Food contact surfaces not properly sanitized
  • [22] No hair restraints used where required
  • [24] No consumer advisory for raw/undercooked food
  • [27] No test kit for measuring sanitizer concentration
  • [29] Improper use of time as a public health control
  • [36] Thermometers not available or inaccurate
  • [51] Employee lockers or storage not provided
  • [10] Improper cooking temperatures/times
  • [53] Establishment not in compliance with other codes