GELATO-GO DELRAY BEACH

Name: GELATO-GO DELRAY BEACH
Address: 411 E ATLANTIC AVE, DELRAY BEACH, FL, 33483, US
Rating: 91.3

411 E ATLANTIC AVE, DELRAY BEACH, FL 33483

License #6022941

🍕 Pizza/Italian ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

91.3 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

GELATO-GO DELRAY BEACH in DELRAY BEACH currently holds an InspectFL Health Score of 91.3 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on February 10, 2026. Across those visits, inspectors documented 8 total violations — 5 critical, 3 major.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[12A-09-4] Single-use gloves not changed as needed after changing tasks or when damaged or soiled....employee grabbed cleaner spray bottle, touched floor to check something and scooping ice , handle cleaned container , removed without changed gloves and washing hands . Employee washed hands after discussion.
[03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit...ham sandwich 46F , mini quiche 48F in display reach in cooler . Food not prepped or portioned today , food being held less than 4 hours. Employee removed food to another acceptable cooler .
[31B-03-4] No soap provided at handwash sink by the 3 compartment sink
[41-17-4] Spray bottle containing toxic substance not labeled....cleaner spray bottle . Employee labeled

Community reaction

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Community pulse