GEORGE'S

Name: GEORGE'S
Address: 300 72 ST, MIAMI BEACH, FL, 33141, US
Rating: 75.9

300 72 ST, MIAMI BEACH, FL 33141

License #2328374

🍽️ American ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

75.9 Grade C / 100

Mixed Health Record

How is this score calculated? →

Quick take

GEORGE'S in MIAMI BEACH currently holds an InspectFL Health Score of 75.9 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on April 29, 2026. Across those visits, inspectors documented 22 total violations — 1 critical, 5 major, 16 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed fan guards in walk in cooler soiled with dust debris and mold-like substance.
[29-11-4] Water leaking from pipe and/or faucet/handle. Observed water leaking from faucet at 3 compartment sink.
[31A-11-4] Handwash sink used for purposes other than handwashing. Observed sanitizer bucket stored in hand wash sink near 3 compartment sink.
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Observed slicer soiled with old food debris.
[41-17-4] Spray bottle containing toxic substance not labeled. Observed spray bottle with bleach on shelf above 3 compartment sink missing label.
[10-20-4] In-use tongs stored on equipment door handle between uses. Observed tongs stored on oven door handle.
[10-12-5] In-use ice scoop stored on soiled surface between uses. Observed ice scoop stored on soiled surface on top of ice machine.
[06-01-5] Time/temperature control for safety food thawed in an improper manner. Observed packages of ribs thawing in submerged water. Observed container wraith fish thawing in ambient temperature on shelf.
[36-22-4] Floor area(s) covered with standing water. Observed standing water on ground at bar.
[16-46-4] Old labels stuck to food containers after cleaning. Observed old labels stuck to clean hotel pans on shelf above dish machine.
[08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw chicken stored over cooked beef and cooked vegetables on shelf in walk in cooler.
[10-08-5] Ice scoop handle in contact with ice. Observed ice scoop handle in contact with ice at bar.

Community reaction

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Community pulse