GG'S HEAVENLY SOUL FOOD

Name: GG'S HEAVENLY SOUL FOOD
Address: 2209 E SILVER SPRINGS BLVD, OCALA, FL, 34470, US
Rating: 93.9

2209 E SILVER SPRINGS BLVD, OCALA, FL 34470

License #5202887

🍽️ American ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

93.9 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

GG'S HEAVENLY SOUL FOOD in OCALA currently holds an InspectFL Health Score of 93.9 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 4 inspections on record from Florida DBPR, with the most recent inspection on December 10, 2025. Across those visits, inspectors documented 12 total violations — 3 critical, 9 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

Read latest inspection ↓ Open official DBPR ↗ Compare nearby ↓

Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.

Inspections on file

Clean inspections

Callback visits

Latest clean pass

August 20, 2025

The latest inspection on December 10, 2025 included 1 critical violation, 0 major, and 5 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

75%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

Location + actions

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[03B-01-6] Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. At the cook line, gravy 129F, rice 119F, both items placed on flat top at 11:00-11:30 am, manager will discarded at 3:00pm.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Shelves next to stove and shelf behind cooler. With dust and grease.
[24-08-4] Equipment and utensils not properly air-dried - wet nesting. Cleaned stacked plastic containers in front of triple sink.
[25-06-4] Single-service articles not stored inverted or protected from contamination. Plastic to go containers not inverted, manager inverted.
[29-11-4] Water leaking from pipe and/or faucet/handle. Underneath triple sink.
[12B-07-4] Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee coffee container on top of seasoning container, employee moved the drink.

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse