🪰512,693 violations tracked across 67 Florida counties

GILI'S KITCHEN

188 GRANADA EAST, ORMOND BEACH, FL 32176

License #7406827

🍽️ American ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
Quick take

GILI'S KITCHEN in ORMOND BEACH currently holds an InspectFL Health Score of 87 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on February 9, 2026. Across those visits, inspectors documented 18 total violations — 7 critical, 2 major, 9 minor.

Inspection data quality

What’s powering this page

Official source: DBPR
Inspection coverage
100%
Imported observations
18
Coverage note
Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here
  • Imported DBPR observations appear directly inside inspection entries when available.
  • When note coverage is missing, the official violation record still stays visible.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Inspection Completed - No Further Action
  • [03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -chicken at 44°f in top area of reach in cooler.
  • [31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink.
  • [22-16-4] Reach-in cooler interior/shelves have accumulation of soil residues.
  • [41-10-4] Toxic substance/chemical improperly stored. -spray bottle of cleaner stored over clean plates.
  • [45-04-4] Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only. -table top fryer not under suppression system.
  • [08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. -container of raw ground beef stored over ready to eat foods in top area of reach in cooler.
Community reaction

What do locals think?

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Community pulse

Would you eat here?

GILI'S KITCHEN looks fairly solid on paper. Would you eat here?

B record

Solid overall, with enough history that people may still weigh the details differently.

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