πŸͺ°411,669 violations tracked across 67 Florida counties

GRIO EXPRESS

4308 N SR 7, FORT LAUDERDALE, FL 33319

License #1616909

β˜• CafΓ©/Breakfast ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
F 49.5/100
🟒 A: 95+ 🟑 B: 85-94 🟠 C: 70-84 πŸ”΄ F: below 70
20.5 points to reach C grade
How is this calculated? β†’

Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings. Always use your own judgment when dining out.


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🍽️ Would You Eat Here?

Yikes β€” GRIO EXPRESS has a rough inspection history. Would you risk it?

Inspection History

Critical Major Minor
2025-12-03 β€” Routine - Food
Call Back - Admin. complaint recommended
  • [16] Food contact surfaces not properly sanitized
  • [29] Improper use of time as a public health control
  • [53] Establishment not in compliance with other codes
2025-12-01 β€” Complaint Full
Call Back - Admin. complaint recommended
  • [16] Food contact surfaces not properly sanitized
  • [23] No date marking of ready-to-eat TCS food
  • [27] No test kit for measuring sanitizer concentration
  • [29] Improper use of time as a public health control
  • [53] Establishment not in compliance with other codes
2025-11-17 β€” Complaint Full
Call Back - Extension given, pending
  • [11] Improper reheating of food for hot holding
  • [16] Food contact surfaces not properly sanitized
  • [23] No date marking of ready-to-eat TCS food
  • [27] No test kit for measuring sanitizer concentration
  • [29] Improper use of time as a public health control
  • [51] Employee lockers or storage not provided
  • [53] Establishment not in compliance with other codes
2025-11-12 β€” Complaint Full
Call Back - Extension given, pending
  • [11] Improper reheating of food for hot holding
  • [16] Food contact surfaces not properly sanitized
  • [23] No date marking of ready-to-eat TCS food
  • [27] No test kit for measuring sanitizer concentration
  • [29] Improper use of time as a public health control
  • [51] Employee lockers or storage not provided
  • [53] Establishment not in compliance with other codes
2025-11-10 β€” Complaint Full
Warning Issued
  • [03] No plan review submitted or approved
  • [06] Handwash sink not accessible or not supplied
  • [08] Improper cold holding temperatures
  • [11] Improper reheating of food for hot holding
  • [16] Food contact surfaces not properly sanitized
  • [22] No hair restraints used where required
  • [23] No date marking of ready-to-eat TCS food
  • [27] No test kit for measuring sanitizer concentration
  • [29] Improper use of time as a public health control
  • [31] Food stored on floor or not properly protected
  • [36] Thermometers not available or inaccurate
  • [51] Employee lockers or storage not provided
  • [53] Establishment not in compliance with other codes
2025-09-22 β€” Routine - Food
Administrative complaint recommended
  • [03] No plan review submitted or approved
  • [10] Improper cooking temperatures/times
  • [12] Toxic substances improperly stored or labeled
  • [16] Food contact surfaces not properly sanitized
  • [22] No hair restraints used where required
  • [29] Improper use of time as a public health control
  • [31] Food stored on floor or not properly protected
  • [36] Thermometers not available or inaccurate
  • [50] Premises not maintained or clean
  • [53] Establishment not in compliance with other codes

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