Tracked 493,861 243,443 71,461

H20 DAYTONA BAR & GRILL  C

1615 S ATLANTIC AVE, DAYTONA BEACH, FL 32118

License #7406899


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๐Ÿฝ๏ธ Would You Eat Here?

Based on H20 DAYTONA BAR & GRILL's inspection record, would you dine here?

Inspection History

Critical Major Minor
2025-09-22 โ€” Routine - Food
Call Back - Complied
  • [48] Storage area not clean or orderly
  • [14] Raw animal food stored over ready-to-eat food
  • [53] Establishment not in compliance with other codes
2025-09-22 โ€” Routine - Food
Call Back - Complied
  • [48] Storage area not clean or orderly
  • [53] Establishment not in compliance with other codes
  • [14] Raw animal food stored over ready-to-eat food
2025-09-10 โ€” Routine - Food
Warning Issued
  • [02] No valid certified food manager or not present
  • [03] No plan review submitted or approved
  • [08] Improper cold holding temperatures
  • [16] Food contact surfaces not properly sanitized
  • [21] No proper handwashing by employees
  • [22] No hair restraints used where required
  • [23] No date marking of ready-to-eat TCS food
  • [24] No consumer advisory for raw/undercooked food
  • [31] Food stored on floor or not properly protected
  • [41] Plumbing not properly installed or maintained
  • [48] Storage area not clean or orderly
  • [53] Establishment not in compliance with other codes
  • [14] Raw animal food stored over ready-to-eat food
  • [51] Employee lockers or storage not provided
  • [01] Required employee training not available
2025-09-10 โ€” Routine - Food
Warning Issued
  • [02] No valid certified food manager or not present
  • [03] No plan review submitted or approved
  • [08] Improper cold holding temperatures
  • [14] Raw animal food stored over ready-to-eat food
  • [16] Food contact surfaces not properly sanitized
  • [21] No proper handwashing by employees
  • [22] No hair restraints used where required
  • [23] No date marking of ready-to-eat TCS food
  • [24] No consumer advisory for raw/undercooked food
  • [31] Food stored on floor or not properly protected
  • [41] Plumbing not properly installed or maintained
  • [48] Storage area not clean or orderly
  • [51] Employee lockers or storage not provided
  • [53] Establishment not in compliance with other codes
  • [01] Required employee training not available