🪰90,181 violations tracked across 67 Florida counties

HAMPTON INN AND SUITES TAMPA EAST

11740 TAMPA GATEWAY BLVD, SEFFNER, FL 33584

License #3916018

🏨 Hotel/Resort ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
94 Grade B / 100

Solid Health Score

How is this score calculated? →
Latest inspection
August 17, 2026 · 3 findings · 1 critical
Routine - Food
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Newest inspection first. Red dots matter most.

The score is the shortcut, but the inspection timeline is the proof. Start with the newest visit, then scan for repeat critical or major findings.

Critical
Highest-priority rows.
Major
Worth checking for repeats.
Minor
Usually lower-risk context.
Record snapshot

What stands out in this inspection history

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Inspections on file
1
Clean inspections
0
Callback visits
0
Latest clean pass
None on file yet

The latest inspection on August 17, 2026 shows 3 observation rows: 1 critical, 1 major, and 1 minor.

Official record

DBPR source + data confidence

Official source: DBPR
Inspection coverage
100%
Inspector notes
3
Coverage note
Inspector notes linked where available

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What you’ll see here
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  • •The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.
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Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then add what you actually saw.

Community pulse

Would you eat here?

HAMPTON INN AND SUITES TAMPA EAST looks fairly solid on paper. Would you eat here?

B record

Solid overall, with enough history that people may still weigh the details differently.

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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Official DBPR inspection report ↗
  • Disposition: Inspection Completed - No Further Action
  • [31B-03-4] No soap provided at handwash sink. Employee got soap.
  • [08B-38-4] Food stored on floor. Bin of flour in floor in storage room. Employee got off of floor
  • [03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Buffet line next to waffle maker: cream cheese (71F - Cold Holding); butter packs (71F - Cold Holding) Product not held with time or temperature control. Discussed using Time As A Public Health Control or keeping product on ice or in cooler.
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