HAPPY WOK

Name: HAPPY WOK
Address: 8595 BEACH BLVD STE# 348, JACKSONVILLE, FL, 32216, US
Rating: 94.3

8595 BEACH BLVD STE# 348, JACKSONVILLE, FL 32216

License #2612952

🥡 Chinese ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

94.3 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

HAPPY WOK in JACKSONVILLE currently holds an InspectFL Health Score of 94.3 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 3 inspections on record from Florida DBPR, with the most recent inspection on January 28, 2026. Across those visits, inspectors documented 15 total violations — 1 major, 14 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

67%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[06-01-5] Time/temperature control for safety food thawed in an improper manner. Cooked pork at 32F stored thawing in room temperature on prep table
[12B-07-4] Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink cup stored on prep table next to food
[22-08-4] Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of oven with food debris and grease build up
[40-06-5] Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee personal purse and cell phone stored on prep table next to food
[42-01-4] Wet mop not stored in a manner to allow the mop to dry. Wet mop stored in mop bucket not hung
[14-11-5] Equipment in poor repair. Walk in freezer with torn gasket
[08B-12-5] Stored food not covered. Multiple foods in walk in cooler not covered
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of fryer and exterior oven soiled with food debris. Hood filters with grease build up

Community reaction

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Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse