HARRY & THE NATIVES

Name: HARRY & THE NATIVES
Address: 11910 SE FEDERAL HWY, HOBE SOUND, FL, 33455, US
Rating: 87.6

11910 SE FEDERAL HWY, HOBE SOUND, FL 33455

License #5300795

87.6 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

HARRY & THE NATIVES in HOBE SOUND currently holds an InspectFL Health Score of 87.6 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 3 inspections on record from Florida DBPR, with the most recent inspection on December 17, 2025. Across those visits, inspectors documented 16 total violations — 8 critical, 4 major, 4 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[02C-01-5] Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed cooked roast beef at reach in cooler made on 12/5/2025 date exceeds 7 days after preparation See stop sale
[14-33-4] Observed Reach-in cooler at cook line with shelves with rust that has pitted the surface
[31B-04-4] No handwashing sign provided at a hand sink used by food employees in back kitchen Operator placed new sign
[08B-52-4] Food stored under dripping water line. Observed water from walk in cooler ceiling vent leaking onto containers of covered tomatoes. Operator removed and stored food in proper area
[01B-02-5] Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Observed at walk in cooler: Cooked roast beef 48F at 10:00AM cooling over night since 10:30PM Food did not reach from 135F to 41F within 6 hours of cooling See stop sale
[03D-15-4] Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. Observed Cooked roast beef inside walk in cooler cover with plastic wrap and tin foil with water condensation build up on inside of plastic wrap at 10:00AM cooling over night since 10:30PM Food did not reach from 135F to 41F within 6 hours of cooling
[29-49-6] Standing water in bottom of reach-in-cooler.

Community reaction

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Community pulse