Tracked 493,861 243,443 71,461

HAVANA 1957  F

1446 WASHINGTON AVE, MIAMI BEACH, FL 33139

License #2324998


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๐Ÿฝ๏ธ Would You Eat Here?

Based on HAVANA 1957's inspection record, would you dine here?

Inspection History

Critical Major Minor
2026-01-29 โ€” Routine - Food
Inspection Completed - No Further Action
  • [02] No valid certified food manager or not present
  • [32] Food not properly labeled or dated
  • [22] No hair restraints used where required
  • [36] Thermometers not available or inaccurate
  • [08] Improper cold holding temperatures
2026-01-29 โ€” Routine - Food
Inspection Completed - No Further Action
  • [02] No valid certified food manager or not present
  • [08] Improper cold holding temperatures
  • [22] No hair restraints used where required
  • [32] Food not properly labeled or dated
  • [36] Thermometers not available or inaccurate
2025-10-23 โ€” Complaint Full
Inspection Completed - No Further Action
  • [12] Toxic substances improperly stored or labeled
  • [16] Food contact surfaces not properly sanitized
  • [21] No proper handwashing by employees
  • [24] No consumer advisory for raw/undercooked food
  • [32] Food not properly labeled or dated
  • [22] No hair restraints used where required
  • [36] Thermometers not available or inaccurate
  • [53] Establishment not in compliance with other codes
  • [02] No valid certified food manager or not present
  • [03] No plan review submitted or approved
  • [08] Improper cold holding temperatures
2025-10-23 โ€” Complaint Full
Inspection Completed - No Further Action
  • [03] No plan review submitted or approved
  • [21] No proper handwashing by employees
  • [22] No hair restraints used where required
  • [24] No consumer advisory for raw/undercooked food
  • [32] Food not properly labeled or dated
  • [36] Thermometers not available or inaccurate
  • [12] Toxic substances improperly stored or labeled
  • [16] Food contact surfaces not properly sanitized
  • [53] Establishment not in compliance with other codes
  • [02] No valid certified food manager or not present
  • [08] Improper cold holding temperatures
2025-08-19 โ€” Routine - Food
Inspection Completed - No Further Action
  • [02] No valid certified food manager or not present
  • [12] Toxic substances improperly stored or labeled
  • [16] Food contact surfaces not properly sanitized
  • [21] No proper handwashing by employees
  • [24] No consumer advisory for raw/undercooked food
  • [29] Improper use of time as a public health control
  • [32] Food not properly labeled or dated
  • [41] Plumbing not properly installed or maintained
  • [10] Improper cooking temperatures/times
  • [22] No hair restraints used where required
  • [36] Thermometers not available or inaccurate
  • [08] Improper cold holding temperatures
2025-08-19 โ€” Routine - Food
Inspection Completed - No Further Action
  • [02] No valid certified food manager or not present
  • [08] Improper cold holding temperatures
  • [12] Toxic substances improperly stored or labeled
  • [21] No proper handwashing by employees
  • [22] No hair restraints used where required
  • [24] No consumer advisory for raw/undercooked food
  • [32] Food not properly labeled or dated
  • [36] Thermometers not available or inaccurate
  • [29] Improper use of time as a public health control
  • [10] Improper cooking temperatures/times
  • [16] Food contact surfaces not properly sanitized
  • [41] Plumbing not properly installed or maintained