HIBACHI BUFFET
2870 US HWY 27 N, SEBRING, FL 33870
License #3801111
🍱 Japanese/Sushi ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurateSign in to watch restaurants and track them on your watchlist.
Solid Health Score
How is this score calculated? →HIBACHI BUFFET in SEBRING currently holds an InspectFL Health Score of 94.8 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on November 3, 2025. Across those visits, inspectors documented 10 total violations — 5 critical, 1 major, 4 minor.
What’s powering this page
InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.
- •Imported DBPR observations appear directly inside inspection entries when available.
- •When note coverage is missing, the official violation record still stays visible.
See the place, then share or verify
*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Inspection Completed - No Further Action
- [01B-01-4] Dented/rusted cans present. See stop sale. Observed one can of strawberry glaze on the can rack dented in the kitchen, owner voluntarily discarded.
- [02C-02-5] Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed a container of krab salad and a container of fruit salad made 10/31/2025 was not date marked in the walk in cooler.
- [24-08-4] Equipment and utensils not properly air-dried - wet nesting. Observed a stack of cups in both wait stations wet in between and not properly air drying.
- [22-20-5] Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed both ice machines in the kitchen with a black like substance on the white guard.
- [41-10-4] Toxic substance/chemical improperly stored. Observed drain cleaner next to a bottle of yellow dye on the cook line, owner moved the drain cleaner.
- [35B-01-4] Exterior door has a gap at the threshold that opens to the outside. Observed back door has a gap underneath and on side.
- [12A-29-4] Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee touch the garbage can then engage in food preparation without washing hands, stopped employee educated on hand washing, employee washed hands.
- [08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. Observed a case of raw hard shell eggs over cooked chicken in the walk in cooler, owner moved the chicken.
- [14-31-5] Nonfood-grade bags used in direct contact with food. Observed four bags of chicken in carry out bags in direct contact in the reach in freezer in kitchen.
- [46-01-4] Marked exit/path to marked exit blocked. For reporting purposes only. Observed back exit door was blocked with white tubs, owner moved.
What do locals think?
Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.
Would you eat here?
HIBACHI BUFFET looks fairly solid on paper. Would you eat here?
Solid overall, with enough history that people may still weigh the details differently.
One vote per device. Results update after you vote.
More places worth comparing
If you're deciding where to eat next, compare this page with similar spots nearby instead of relying on one score in isolation.
Join the discussion
Seen this place in person? Share what stood out — cleanliness, food handling, service, or whether the inspection record matches the real experience.
Add your take in under a minute
Sign in once, then comment, reply, and save restaurants to your watchlist.
Enter the 6-digit code sent to
Helpful comments beat hot takes.
Loading comments…
No comments yet — be the first person to add useful context.