🪰515,480 violations tracked across 67 Florida counties

HIBACHI EXPRESS

9321 BEN C PRATT SIX MILE CYPRESS, PKWY SUITE 170, FORT MYERS, FL 33966

License #4607377

🍱 Japanese/Sushi ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
Quick take

HIBACHI EXPRESS in FORT MYERS currently holds an InspectFL Health Score of 68.4 out of 100 — an F grade — a serious pattern of repeat or critical violations. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on April 27, 2026. Across those visits, inspectors documented 20 total violations — 5 critical, 6 major, 9 minor.

Inspection data quality

What’s powering this page

Official source: DBPR
Inspection coverage
100%
Imported observations
20
Coverage note
Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here
  • Imported DBPR observations appear directly inside inspection entries when available.
  • When note coverage is missing, the official violation record still stays visible.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Inspection Completed - No Further Action
  • [16-37-1] No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chlorine chemical test kit at establishment.
  • [08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw chicken over cooked chicken at frontline Make Table. Operator switched the food items.
  • [29-42-4] Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed vacuum breaker missing at splitter at mop sink.
  • [31B-03-4] No soap provided at handwash sink. Observed no soap at handwash sink next to 3 compartment sink. Operator placed soap at handwash sink.
  • [02D-01-5] Working containers of food removed from original container not identified by common name. Observed salt and sugar containers not labeled.
  • [41-10-4] Toxic substance/chemical improperly stored. Observed butane fuel at shelf next to Make Table at sushi station. Operator placed the butane on the bottom shelf away from food items.
  • [22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Observed residue buildup on cutting board at sushi station Make Table.
Community reaction

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Community pulse

Would you eat here?

HIBACHI EXPRESS has a rough inspection history. Would you risk it?

F record

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