🪰417,100 violations tracked across 67 Florida counties

HIJOLE TAQUERIA

2164 NW 7 ST, MIAMI, FL 33125

License #2333816

🌮 Mexican/Latin ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
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F 64/100
🟢 A: 95+ 🟡 B: 85-94 🟠 C: 70-84 🔴 F: below 70
6 points to reach C grade
How is this calculated? →

Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings. Always use your own judgment when dining out.

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🍽️ Would You Eat Here?

Yikes — HIJOLE TAQUERIA has a rough inspection history. Would you risk it?

Inspection History

Critical Major Minor
2026-02-10 — Routine - Food
Call Back - Complied
  • [14] Raw animal food stored over ready-to-eat food
  • [22] No hair restraints used where required
  • [23] No date marking of ready-to-eat TCS food
  • [36] Thermometers not available or inaccurate
  • [50] Premises not maintained or clean
  • [51] Employee lockers or storage not provided
2025-12-01 — Routine - Food
Call Back - Complied
  • [05] No valid operating license or expired
  • [14] Raw animal food stored over ready-to-eat food
  • [16] Food contact surfaces not properly sanitized
  • [23] No date marking of ready-to-eat TCS food
  • [36] Thermometers not available or inaccurate
2025-12-01 — Routine - Food
Warning Issued
  • [05] No valid operating license or expired
  • [12] Toxic substances improperly stored or labeled
  • [14] Raw animal food stored over ready-to-eat food
  • [21] No proper handwashing by employees
  • [22] No hair restraints used where required
  • [23] No date marking of ready-to-eat TCS food
  • [36] Thermometers not available or inaccurate
  • [50] Premises not maintained or clean
  • [51] Employee lockers or storage not provided
  • [53] Establishment not in compliance with other codes
2025-09-08 — Routine - Food
Warning Issued
  • [02] No valid certified food manager or not present
  • [05] No valid operating license or expired
  • [14] Raw animal food stored over ready-to-eat food
  • [16] Food contact surfaces not properly sanitized
  • [23] No date marking of ready-to-eat TCS food
  • [36] Thermometers not available or inaccurate
  • [53] Establishment not in compliance with other codes

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