1550 N ATLANTIC AVE, COCOA BEACH, FL 32931
License #1502164
๐ฝ๏ธ Would You Eat Here?
Based on HILTON COCOA BEACH OCEANFRONT RESORT's inspection record, would you dine here?
๐ Yes 0%
๐ No 0%
Inspection History
Critical Major Minor
2025-10-07 โ Routine - Food
Inspection Completed - No Further Action
- [24] No consumer advisory for raw/undercooked food
- [40] Employee eating, drinking, or smoking in food area
- [41] Plumbing not properly installed or maintained
- [14] Raw animal food stored over ready-to-eat food
- [25] Food contact surfaces not clean and sanitized
- [29] Improper use of time as a public health control
- [31] Food stored on floor or not properly protected
- [01] Required employee training not available
- [08] Improper cold holding temperatures
2025-10-07 โ Routine - Food
Inspection Completed - No Further Action
- [01] Required employee training not available
- [08] Improper cold holding temperatures
- [14] Raw animal food stored over ready-to-eat food
- [24] No consumer advisory for raw/undercooked food
- [25] Food contact surfaces not clean and sanitized
- [29] Improper use of time as a public health control
- [31] Food stored on floor or not properly protected
- [40] Employee eating, drinking, or smoking in food area
- [41] Plumbing not properly installed or maintained
2025-10-07 โ Routine - Food
Inspection Completed - No Further Action
- [14] Raw animal food stored over ready-to-eat food
- [24] No consumer advisory for raw/undercooked food
- [25] Food contact surfaces not clean and sanitized
- [29] Improper use of time as a public health control
- [31] Food stored on floor or not properly protected
- [40] Employee eating, drinking, or smoking in food area
- [41] Plumbing not properly installed or maintained
- [01] Required employee training not available
- [08] Improper cold holding temperatures
2025-08-07 โ Routine - Food
Call Back - Complied
Passed โ No Violations
2025-08-07 โ Routine - Food
Call Back - Complied
Passed โ No Violations
2025-08-07 โ Routine - Food
Call Back - Complied
Passed โ No Violations
2025-08-06 โ Routine - Food
Emergency Order Callback Time Extension
- [22] No hair restraints used where required
2025-08-06 โ Routine - Food
Emergency Order Callback Time Extension
- [22] No hair restraints used where required
2025-08-06 โ Routine - Food
Emergency Order Callback Time Extension
- [22] No hair restraints used where required
2025-08-05 โ Routine - Food
Emergency Order Callback Not Complied
- [06] Handwash sink not accessible or not supplied
- [23] No date marking of ready-to-eat TCS food
- [25] Food contact surfaces not clean and sanitized
- [32] Food not properly labeled or dated
- [35] Single-service items improperly stored or used
- [41] Plumbing not properly installed or maintained
- [14] Raw animal food stored over ready-to-eat food
- [22] No hair restraints used where required
- [29] Improper use of time as a public health control
- [31] Food stored on floor or not properly protected
- [36] Thermometers not available or inaccurate
- [01] Required employee training not available
- [03] No plan review submitted or approved
- [08] Improper cold holding temperatures
2025-08-05 โ Routine - Food
Emergency Order Callback Not Complied
- [03] No plan review submitted or approved
- [22] No hair restraints used where required
- [23] No date marking of ready-to-eat TCS food
- [25] Food contact surfaces not clean and sanitized
- [29] Improper use of time as a public health control
- [31] Food stored on floor or not properly protected
- [32] Food not properly labeled or dated
- [41] Plumbing not properly installed or maintained
- [53] Establishment not in compliance with other codes
- [14] Raw animal food stored over ready-to-eat food
- [35] Single-service items improperly stored or used
- [36] Thermometers not available or inaccurate
- [01] Required employee training not available
- [06] Handwash sink not accessible or not supplied
- [08] Improper cold holding temperatures
2025-08-05 โ Routine - Food
Emergency Order Callback Not Complied
- [03] No plan review submitted or approved
- [23] No date marking of ready-to-eat TCS food
- [41] Plumbing not properly installed or maintained
- [14] Raw animal food stored over ready-to-eat food
- [22] No hair restraints used where required
- [25] Food contact surfaces not clean and sanitized
- [29] Improper use of time as a public health control
- [31] Food stored on floor or not properly protected
- [32] Food not properly labeled or dated
- [35] Single-service items improperly stored or used
- [36] Thermometers not available or inaccurate
- [01] Required employee training not available
- [06] Handwash sink not accessible or not supplied
- [08] Improper cold holding temperatures
2025-08-05 โ Routine - Food
Emergency Order Callback Not Complied
- [32] Food not properly labeled or dated
- [35] Single-service items improperly stored or used
- [41] Plumbing not properly installed or maintained
- [53] Establishment not in compliance with other codes
- [03] No plan review submitted or approved
- [06] Handwash sink not accessible or not supplied
- [08] Improper cold holding temperatures
- [14] Raw animal food stored over ready-to-eat food
- [22] No hair restraints used where required
- [23] No date marking of ready-to-eat TCS food
- [25] Food contact surfaces not clean and sanitized
- [29] Improper use of time as a public health control
- [31] Food stored on floor or not properly protected
- [36] Thermometers not available or inaccurate
- [01] Required employee training not available
2025-08-05 โ Routine - Food
Emergency Order Callback Not Complied
- [01] Required employee training not available
- [03] No plan review submitted or approved
- [06] Handwash sink not accessible or not supplied
- [08] Improper cold holding temperatures
- [14] Raw animal food stored over ready-to-eat food
- [22] No hair restraints used where required
- [23] No date marking of ready-to-eat TCS food
- [25] Food contact surfaces not clean and sanitized
- [29] Improper use of time as a public health control
- [31] Food stored on floor or not properly protected
- [32] Food not properly labeled or dated
- [35] Single-service items improperly stored or used
- [36] Thermometers not available or inaccurate
- [41] Plumbing not properly installed or maintained
- [53] Establishment not in compliance with other codes
2025-08-05 โ Routine - Food
Emergency Order Callback Not Complied
- [35] Single-service items improperly stored or used
- [36] Thermometers not available or inaccurate
- [41] Plumbing not properly installed or maintained
- [01] Required employee training not available
- [03] No plan review submitted or approved
- [06] Handwash sink not accessible or not supplied
- [08] Improper cold holding temperatures
- [23] No date marking of ready-to-eat TCS food
- [25] Food contact surfaces not clean and sanitized
- [29] Improper use of time as a public health control
- [31] Food stored on floor or not properly protected
- [32] Food not properly labeled or dated
- [14] Raw animal food stored over ready-to-eat food
- [22] No hair restraints used where required
2025-08-04 โ Routine - Food
Emergency Order Callback Not Complied
- [01] Required employee training not available
- [03] No plan review submitted or approved
- [06] Handwash sink not accessible or not supplied
- [08] Improper cold holding temperatures
- [14] Raw animal food stored over ready-to-eat food
- [22] No hair restraints used where required
- [23] No date marking of ready-to-eat TCS food
- [25] Food contact surfaces not clean and sanitized
- [29] Improper use of time as a public health control
- [31] Food stored on floor or not properly protected
- [32] Food not properly labeled or dated
- [35] Single-service items improperly stored or used
- [36] Thermometers not available or inaccurate
- [41] Plumbing not properly installed or maintained
- [53] Establishment not in compliance with other codes
2025-08-04 โ Routine - Food
Emergency order recommended
- [35] Single-service items improperly stored or used
- [01] Required employee training not available
- [06] Handwash sink not accessible or not supplied
- [22] No hair restraints used where required
- [23] No date marking of ready-to-eat TCS food
- [25] Food contact surfaces not clean and sanitized
- [31] Food stored on floor or not properly protected
- [32] Food not properly labeled or dated
- [41] Plumbing not properly installed or maintained
- [53] Establishment not in compliance with other codes
- [14] Raw animal food stored over ready-to-eat food
- [29] Improper use of time as a public health control
- [36] Thermometers not available or inaccurate
- [03] No plan review submitted or approved
- [08] Improper cold holding temperatures
2025-08-04 โ Routine - Food
Emergency Order Callback Not Complied
- [03] No plan review submitted or approved
- [06] Handwash sink not accessible or not supplied
- [08] Improper cold holding temperatures
- [22] No hair restraints used where required
- [23] No date marking of ready-to-eat TCS food
- [25] Food contact surfaces not clean and sanitized
- [29] Improper use of time as a public health control
- [31] Food stored on floor or not properly protected
- [32] Food not properly labeled or dated
- [41] Plumbing not properly installed or maintained
- [53] Establishment not in compliance with other codes
- [14] Raw animal food stored over ready-to-eat food
- [35] Single-service items improperly stored or used
- [36] Thermometers not available or inaccurate
- [01] Required employee training not available
2025-08-04 โ Routine - Food
Emergency Order Callback Not Complied
- [35] Single-service items improperly stored or used
- [06] Handwash sink not accessible or not supplied
- [23] No date marking of ready-to-eat TCS food
- [25] Food contact surfaces not clean and sanitized
- [31] Food stored on floor or not properly protected
- [41] Plumbing not properly installed or maintained
- [53] Establishment not in compliance with other codes
- [14] Raw animal food stored over ready-to-eat food
- [22] No hair restraints used where required
- [29] Improper use of time as a public health control
- [32] Food not properly labeled or dated
- [36] Thermometers not available or inaccurate
- [01] Required employee training not available
- [03] No plan review submitted or approved
- [08] Improper cold holding temperatures
2025-08-04 โ Routine - Food
Emergency order recommended
- [01] Required employee training not available
- [03] No plan review submitted or approved
- [06] Handwash sink not accessible or not supplied
- [08] Improper cold holding temperatures
- [22] No hair restraints used where required
- [23] No date marking of ready-to-eat TCS food
- [25] Food contact surfaces not clean and sanitized
- [29] Improper use of time as a public health control
- [31] Food stored on floor or not properly protected
- [32] Food not properly labeled or dated
- [35] Single-service items improperly stored or used
- [41] Plumbing not properly installed or maintained
- [53] Establishment not in compliance with other codes
- [14] Raw animal food stored over ready-to-eat food
- [36] Thermometers not available or inaccurate
2025-08-04 โ Routine - Food
Emergency order recommended
- [06] Handwash sink not accessible or not supplied
- [22] No hair restraints used where required
- [23] No date marking of ready-to-eat TCS food
- [25] Food contact surfaces not clean and sanitized
- [31] Food stored on floor or not properly protected
- [41] Plumbing not properly installed or maintained
- [53] Establishment not in compliance with other codes
- [14] Raw animal food stored over ready-to-eat food
- [29] Improper use of time as a public health control
- [32] Food not properly labeled or dated
- [35] Single-service items improperly stored or used
- [36] Thermometers not available or inaccurate
- [01] Required employee training not available
- [03] No plan review submitted or approved
- [08] Improper cold holding temperatures