HOBE SOUND GOLF CLUB DINING ROOM

Name: HOBE SOUND GOLF CLUB DINING ROOM
Address: 11671 SE PLANDOME DR, HOBE SOUND, FL, 33455-7905, US
Rating: 84.6

11671 SE PLANDOME DR, HOBE SOUND, FL 33455-7905

License #5300804

🏌️ Club/Private ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

84.6 Grade C / 100

Mixed Health Record

How is this score calculated? →

Quick take

HOBE SOUND GOLF CLUB DINING ROOM in HOBE SOUND currently holds an InspectFL Health Score of 84.6 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 4 inspections on record from Florida DBPR, with the most recent inspection on March 4, 2026. Across those visits, inspectors documented 9 total violations — 3 critical, 5 major, 1 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[08A-05-6] Raw ground beef stored over/not properly separated from ready-to-eat conch chowder in walk in cooler. Operator removed conch chowder.
[02C-03-5] Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Chorizo in walk in cooler package opened more than 24 hours ago . Chef date marked.
[03G-54-1] Time/temperature control for safety food packaged using a reduced oxygen method without a HACCP plan not removed from its package within 48 hours after packaging. Ham in walk in cooler. Ham was removed from package. Operator stated he will move forward with zip lock bags.

Community reaction

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Community pulse