HOKKAIDO HIBACHI & SUSHI
16769 FISH HAWK BLVD, LITHIA, FL 33547
License #3912531
🍱 Japanese/Sushi ℹ️Sign in to watch restaurants and track them on your watchlist.
Solid Health Score
How is this score calculated? → Need help reading this? Newest inspection first. Red dots matter most.
The score is the shortcut, but the inspection timeline is the proof. Start with the newest visit, then scan for repeat critical or major findings.
HOKKAIDO HIBACHI & SUSHI in LITHIA currently holds an InspectFL Health Score of 86 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on August 20, 2026. Across those visits, inspectors documented 8 total violations — 2 critical, 2 major, 4 minor.
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What stands out in this inspection history
The latest inspection on August 20, 2026 shows 8 observation rows: 2 critical, 2 major, and 4 minor.
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- •The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.
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What do locals think?
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Would you eat here?
HOKKAIDO HIBACHI & SUSHI looks fairly solid on paper. Would you eat here?
Solid overall, with enough history that people may still weigh the details differently.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Disposition: Inspection Completed - No Further Action
- [12B-13-4] Opened employee beverage container in a cold holding unit with food to be served to customers. Observed employee water that was opened in make line cooler. Manager removed.
- [23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of hood system soiled with accumulated grease Battering station shelf has accumulated debris.
- [31A-11-4] Handwash sink used for purposes other than handwashing. Observed white container in hand sink on sushi station. Water pitcher being filled in hand sink on cook line. Manager moved items
- [08B-12-5] Stored food not covered. Container of fried rice in walk in cooler not covered. Manager covered rice.
- [02C-02-5] Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Serve cooked rice, cooked noodles and cooked eggs and walking cooler not dated
- [12B-02-4] Employee eating in a food preparation or other restricted area. Observed employee eating by prep table in kitchen.
- [12A-05-4] Employee used tobacco, ate, or drank then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee finished eating on cook line and washed their bowl in the three compartment sink then handled plastic wrap to cover container. Educated manager and said she would speak to employee.
- [14-86-1] Non-food grade paper/paper towel used as liner for food container. Observed to go menu underneath salmon being prepped on sushi station
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