🪰512,693 violations tracked across 67 Florida counties

HOOTERS RESTAURANT

4411 CLEVELAND AVE, FORT MYERS, FL 339019011

License #4602671

🍗 Wings/Chicken ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
83.8 Grade C / 100

Mixed Health Record

How is this score calculated? →
Quick take

HOOTERS RESTAURANT in FORT MYERS currently holds an InspectFL Health Score of 83.8 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on April 23, 2026. Across those visits, inspectors documented 15 total violations — 3 critical, 2 major, 10 minor.

Inspection data quality

What’s powering this page

Official source: DBPR
Inspection coverage
100%
Imported observations
15
Coverage note
Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here
  • •Imported DBPR observations appear directly inside inspection entries when available.
  • •When note coverage is missing, the official violation record still stays visible.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Inspection Completed - No Further Action
  • [11-26-1] No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed Food Employee Reporting Agreement forms not fully completed due to no signature of permit holder. Operator completed the documents.
  • [24-08-4] Equipment and utensils not properly air-dried - wet nesting. Observed multiple containers stacked with no airflow at dish shelf.
  • [41-10-4] Toxic substance/chemical improperly stored. Observed stainless steel cleaner on top of dish machine. Operator relocated the item to the exterior back of establishment.
  • [36-36-4] Ceiling tile missing. Observed missing ceiling tile at office.
  • [02D-01-5] Working containers of food removed from original container not identified by common name. Observed multiple flour containers not labeled above poultry Reach in Cooler. Operator labeled the food item.
  • [08B-38-4] Food stored on floor. Observed multiple ice bags on the floor at Walk in Freezer and multiple water bottles at Beer Walk in Cooler. Operator removed the food items off the floor.
  • [53B-01-5] No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Operator able to provide the foodhandler training by the end of inspection.
Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse

Would you eat here?

HOOTERS RESTAURANT has some meaningful issues on record. Would you still eat here?

C record

This is where the context matters most — some people will still eat there, others will want cleaner inspections first.

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