HOTBOX

Name: HOTBOX
Address: 50 FULLERWOOD DR, SAINT AUGUSTINE, FL, 32084, US
Rating: 98.5

50 FULLERWOOD DR, SAINT AUGUSTINE, FL 32084

License #6550180

98.5 Grade A / 100

Excellent Health Score

How is this score calculated? →

Quick take

HOTBOX in SAINT AUGUSTINE currently holds an InspectFL Health Score of 98.5 out of 100 — an A grade for consistent compliance with state food-safety standards. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on January 8, 2026. Across those visits, inspectors documented 2 total violations — 1 major, 1 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

Location + actions

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[02B-02-5] Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Observed no consumer advisory posted near point of sale system. Person in charge hung up consumer advisory.
[10-20-4] In-use tongs stored on equipment door handle between uses. Observed tongs hanging off oven handles.

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse