I LOVE NY GIANT PIZZA

Name: I LOVE NY GIANT PIZZA
Address: 5643 E COLONIAL DR, ORLANDO, FL, 32807, US
Rating: 67.5

5643 E COLONIAL DR, ORLANDO, FL 32807

License #5812623

🍕 Pizza/Italian ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

67.5 Grade F / 100

Failing Health Score

How is this score calculated? →

Quick take

I LOVE NY GIANT PIZZA in ORLANDO currently holds an InspectFL Health Score of 67.5 out of 100 — an F grade — a serious pattern of repeat or critical violations. This restaurant has 3 inspections on record from Florida DBPR, with the most recent inspection on April 20, 2026. Across those visits, inspectors documented 26 total violations — 3 critical, 9 major, 14 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

67%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

Location + actions

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[14-11-5] Equipment in poor repair. Gasket on reach in cooler pizza station
[16-37-1] No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths , no test strips for quat sanitizer.
[32-05-4] Bathroom facility in disrepair.Toilet in womens bathroom is clogged.
[50-17-3] Operating with an expired Division of Hotels and Restaurants license.
[29-49-6] Standing water in bottom of reach-in-cooler. Cooler across from stoves.
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Burners have debris .
[36-27-5] Wall soiled with accumulated grease, food debris, and/or dust. Well behind mixer dirty with flour.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Outside of pizza oven, outside of flat top.
[03F-02-5] Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control , No time mark for pizza sliced per owner pizza kept on time since 11:30 am .

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse