IASIA RESTAURANT

Name: IASIA RESTAURANT
Address: 17399 TAMIAMI TRAIL, NORTH PORT, FL, 34287, US
Rating: 73.3

17399 TAMIAMI TRAIL, NORTH PORT, FL 34287

License #6805248

73.3 Grade C / 100

Mixed Health Record

How is this score calculated? →

Quick take

IASIA RESTAURANT in NORTH PORT currently holds an InspectFL Health Score of 73.3 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on April 3, 2026. Across those visits, inspectors documented 15 total violations — 5 critical, 4 major, 6 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Administrative complaint recommended
[08A-20-5] Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken stored over raw shrimp in the walk in cooler. The operator properly stored the raw chicken.
[32-12-6] Covered waste receptacle not provided in womens bathroom.
[42-03-5] Storage of maintenance equipment/tools in areas that may result in cross contamination of food, equipment, utensils, linens and/or single-service and single-use articles. Observed a power drill stored on a shelf with dry goods in dry storage. The operator properly stored the drill.
[52-03-4] Establishment advertised crab on menu/menu board but served imitation crab. Observed sushi rolls on the menu containing imitation crab not identified in the menu as imitation.
[50-17-3] Operating with an expired Division of Hotels and Restaurants license. Establishment observed preparing, serving, or selling food for customers with an expired license. Observed the operating license expired 12/1/2025.
[31A-11-4] Handwash sink used for purposes other than handwashing. Observed a sanitizer bucket stored inside of the handwashing sink behind the front counter. The operator removed the bucket.
[03F-10-5] No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Observed no written plan for sushi rice held under time as public health control. The operator was emailed a written plan.
[41-27-4] Wiping cloth sanitizer solution exceeds the maximum concentration allowed.Observed the chlorine wiping cloth solution exceeding 200ppm. The operator diluted the solution to 100ppm.
[22-45-4] Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Observed an employee wash utensils in the three compartment sink without using sanitizer. The employee wash utensils directed to re-wash the utensils.
[23-24-4] Buildup of food debris/soil residue on equipment door handles. Observed walk in cooler and walk in freezer door handles soiled with an accumulation of food debris.
[02D-01-5] Working containers of food removed from original container not identified by common name. Observed multiple dry foods removed from its original packaging and stored in containers with no labels identifying the foods.

Community reaction

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Community pulse