IHOP #36-225

Name: IHOP #36-225
Address: 7344 WEST COLONIAL DRIVE, ORLANDO, FL, 32818, US
Rating: 84.8

7344 WEST COLONIAL DRIVE, ORLANDO, FL 32818

License #5813706

☕ Café/Breakfast ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

84.8 Grade C / 100

Mixed Health Record

How is this score calculated? →

Quick take

IHOP #36-225 in ORLANDO currently holds an InspectFL Health Score of 84.8 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 3 inspections on record from Florida DBPR, with the most recent inspection on May 7, 2026. Across those visits, inspectors documented 25 total violations — 2 critical, 4 major, 19 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[23-24-4] Buildup of food debris/soil residue on equipment door handles. On coolers throughout cook line.
[36-34-5] Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vent heavily soiled with dust in hallway next to walk in cooler.
[13-07-4] Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Cooked removed watch during inspection.
[08B-38-4] Food stored on floor. Employee removed boxes of chicken nuggets and tenders from walk in freezer floor.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. In between equipment on cook lines heavily soiled with grease and food debris.
[16-46-4] Old labels stuck to food containers after cleaning. On clean dish shelves in ware washing area.
[14-33-4] Reach-in cooler shelves with rust that has pitted the surface. Reach in coolers in front of flattop and range.
[25-06-4] Single-service articles not stored inverted or protected from contamination. Employee turned containers face down on shelf in dry storage.
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Bottom of reach in coolers and shelving on cook line soiled with food debris.

Community reaction

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Community pulse