IL GIRASOLE RESTAURANT

Name: IL GIRASOLE RESTAURANT
Address: 2275 S FEDERAL HWY STE 300, DELRAY BEACH, FL, 33483, US
Rating: 86.3

2275 S FEDERAL HWY STE 300, DELRAY BEACH, FL 33483

License #6019700

🍕 Pizza/Italian ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

86.3 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

IL GIRASOLE RESTAURANT in DELRAY BEACH currently holds an InspectFL Health Score of 86.3 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 3 inspections on record from Florida DBPR, with the most recent inspection on April 29, 2026. Across those visits, inspectors documented 13 total violations — 5 critical, 6 major, 2 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

67%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

Location + actions

See the place, then share or verify

Open in Google Maps ↗ Open in Apple Maps ↗

DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit...capers 56F at cook line, food not opened today , food being held less than 4 hours. Employee removed food to reach in cooler .
[08A-11-5] Raw animal food stored over canned/bottled drinks...raw beef above beer at walk in cooler . Employee removed
[31A-09-4] Handwash sink not accessible for employee use at all times... bucket stored front of handwashing sink and employee seat on it at kitchen . Employee removed
[02C-02-5] Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked...beef shank , cooked potatoes was cooked 5 days ago at walk in cooler , roasted peppers two day ago in reach in cooler . Employee date marked.
[10-07-4] In-use utensil stored in standing water less than 135 degrees Fahrenheit...spoons, spatula, tong at 117F at kitchen. Employee removed to fire .
[02B-01-5] Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory...smoke salmon .

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse