773 N COURTENAY PKWY, MERRITT ISLAND, FL 32953
License #1504584
๐ฝ๏ธ Would You Eat Here?
Based on ISLAND GECKO GRILL's inspection record, would you dine here?
๐ Yes 0%
๐ No 0%
Inspection History
Critical Major Minor
2025-09-26 โ Routine - Food
Call Back - Complied
- [16] Food contact surfaces not properly sanitized
2025-09-26 โ Routine - Food
Call Back - Complied
- [16] Food contact surfaces not properly sanitized
2025-09-26 โ Routine - Food
Call Back - Complied
- [16] Food contact surfaces not properly sanitized
2025-09-25 โ Routine - Food
Warning Issued
- [08] Improper cold holding temperatures
- [13] Food not from approved source or unapproved use
- [16] Food contact surfaces not properly sanitized
- [21] No proper handwashing by employees
- [25] Food contact surfaces not clean and sanitized
- [31] Food stored on floor or not properly protected
- [35] Single-service items improperly stored or used
- [40] Employee eating, drinking, or smoking in food area
- [53] Establishment not in compliance with other codes
- [12] Toxic substances improperly stored or labeled
- [22] No hair restraints used where required
- [29] Improper use of time as a public health control
2025-09-25 โ Routine - Food
Warning Issued
- [08] Improper cold holding temperatures
- [12] Toxic substances improperly stored or labeled
- [13] Food not from approved source or unapproved use
- [16] Food contact surfaces not properly sanitized
- [21] No proper handwashing by employees
- [22] No hair restraints used where required
- [25] Food contact surfaces not clean and sanitized
- [29] Improper use of time as a public health control
- [31] Food stored on floor or not properly protected
- [35] Single-service items improperly stored or used
- [40] Employee eating, drinking, or smoking in food area
- [53] Establishment not in compliance with other codes
2025-09-25 โ Routine - Food
Warning Issued
- [12] Toxic substances improperly stored or labeled
- [16] Food contact surfaces not properly sanitized
- [21] No proper handwashing by employees
- [22] No hair restraints used where required
- [25] Food contact surfaces not clean and sanitized
- [31] Food stored on floor or not properly protected
- [35] Single-service items improperly stored or used
- [40] Employee eating, drinking, or smoking in food area
- [53] Establishment not in compliance with other codes
- [13] Food not from approved source or unapproved use
- [29] Improper use of time as a public health control
- [08] Improper cold holding temperatures