ISLAS CANARIAS REST
13695 SW 26 ST, MIAMI, FL 331756379
License #2318769
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Excellent Health Score
How is this score calculated? →ISLAS CANARIAS REST in MIAMI currently holds an InspectFL Health Score of 97.8 out of 100 — an A grade for consistent compliance with state food-safety standards. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on May 4, 2026. Across those visits, inspectors documented 16 total violations — 1 critical, 2 major, 13 minor.
What’s powering this page
InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.
- •Imported DBPR observations appear directly inside inspection entries when available.
- •When note coverage is missing, the official violation record still stays visible.
See the place, then share or verify
*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Inspection Completed - No Further Action
- [06-01-5] Time/temperature control for safety food thawed in an improper manner. Observed lobster thawed at room temperature.
- [13-03-4] Employee with no hair restraint while engaging in food preparation. Observed employee preparing drinks with no hair restraint
- [29-49-6] Standing water in bottom of reach-in-cooler. Observed reach in cooler in the kitchen area with standing water.
- [38-07-4] Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. In the window area.
- [08B-12-5] Stored food not covered. Observed sliced ham, beef, hamburgers patties not covered inside of the reach in cooler.. Employee covered products
- [16-21-4] Accumulation of debris on exterior of warewashing machine.
- [02C-02-5] Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed flans, tres leche made onsite with not date marked.
- [22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Observed slicer guard soiled.
- [14-69-4] Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup inside of the walk in freezer, and reach in freezer located in the kitchen line.
- [21-07-4] Wiping cloth chlorine sanitizing solution not at proper minimum strength. Observed sanitizer bucket at 0 ppm Chlorine. Manager replaced solution, new solution 100 ppm chlorine.
What do locals think?
Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.
Would you eat here?
ISLAS CANARIAS REST has a strong inspection record. Would you eat here?
Strong recent inspection history, but the vote is still about whether you personally trust the pattern.
One vote per device. Results update after you vote.
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