6314 CORPORATE CT, SUITE 150, FORT MYERS, FL 33919
License #4602638
๐ฝ๏ธ Would You Eat Here?
Yikes โ ITALIAN 2 GO LLC has a rough inspection history. Would you risk it?
๐ Yes 0%
๐ค If they cleaned up 0%
๐ No way 0%
Inspection History
Critical Major Minor
2026-01-29 โ Routine - Food
Inspection Completed - No Further Action
- [02] No valid certified food manager or not present
- [16] Food contact surfaces not properly sanitized
- [25] Food contact surfaces not clean and sanitized
- [33] Non-food contact surfaces not clean
- [35] Single-service items improperly stored or used
- [22] No hair restraints used where required
- [08] Improper cold holding temperatures
2026-01-29 โ Routine - Food
Inspection Completed - No Further Action
- [02] No valid certified food manager or not present
- [08] Improper cold holding temperatures
- [16] Food contact surfaces not properly sanitized
- [22] No hair restraints used where required
- [25] Food contact surfaces not clean and sanitized
- [33] Non-food contact surfaces not clean
- [35] Single-service items improperly stored or used
2026-01-29 โ Routine - Food
Inspection Completed - No Further Action
- [16] Food contact surfaces not properly sanitized
- [33] Non-food contact surfaces not clean
- [35] Single-service items improperly stored or used
- [22] No hair restraints used where required
- [25] Food contact surfaces not clean and sanitized
- [02] No valid certified food manager or not present
- [08] Improper cold holding temperatures
2026-01-29 โ Routine - Food
Inspection Completed - No Further Action
- [22] No hair restraints used where required
- [25] Food contact surfaces not clean and sanitized
- [33] Non-food contact surfaces not clean
- [35] Single-service items improperly stored or used
- [16] Food contact surfaces not properly sanitized
- [02] No valid certified food manager or not present
- [08] Improper cold holding temperatures
2025-10-24 โ Routine - Food
Inspection Completed - No Further Action
- [11] Improper reheating of food for hot holding
- [25] Food contact surfaces not clean and sanitized
- [50] Premises not maintained or clean
- [10] Improper cooking temperatures/times
- [31] Food stored on floor or not properly protected
- [08] Improper cold holding temperatures
2025-10-24 โ Routine - Food
Inspection Completed - No Further Action
- [11] Improper reheating of food for hot holding
- [25] Food contact surfaces not clean and sanitized
- [50] Premises not maintained or clean
- [10] Improper cooking temperatures/times
- [31] Food stored on floor or not properly protected
- [08] Improper cold holding temperatures
2025-10-24 โ Routine - Food
Inspection Completed - No Further Action
- [11] Improper reheating of food for hot holding
- [25] Food contact surfaces not clean and sanitized
- [50] Premises not maintained or clean
- [10] Improper cooking temperatures/times
- [31] Food stored on floor or not properly protected
- [08] Improper cold holding temperatures
2025-10-24 โ Routine - Food
Inspection Completed - No Further Action
- [25] Food contact surfaces not clean and sanitized
- [50] Premises not maintained or clean
- [10] Improper cooking temperatures/times
- [11] Improper reheating of food for hot holding
- [31] Food stored on floor or not properly protected
- [08] Improper cold holding temperatures