Tracked 493,861 243,443 71,461

JAASKITCHEN  F

9956 HUTCHINSON BLVD SUITE 400/B, PANAMA CITY BEACH, FL 32407

License #1305961


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๐Ÿฝ๏ธ Would You Eat Here?

Based on JAASKITCHEN's inspection record, would you dine here?

Inspection History

Critical Major Minor
2026-03-03 โ€” Routine - Food
Warning Issued
  • [14] Raw animal food stored over ready-to-eat food
  • [16] Food contact surfaces not properly sanitized
  • [22] No hair restraints used where required
  • [23] No date marking of ready-to-eat TCS food
  • [31] Food stored on floor or not properly protected
  • [35] Single-service items improperly stored or used
  • [50] Premises not maintained or clean
  • [10] Improper cooking temperatures/times
  • [02] No valid certified food manager or not present
2026-03-03 โ€” Routine - Food
Warning Issued
  • [16] Food contact surfaces not properly sanitized
  • [22] No hair restraints used where required
  • [23] No date marking of ready-to-eat TCS food
  • [35] Single-service items improperly stored or used
  • [10] Improper cooking temperatures/times
  • [14] Raw animal food stored over ready-to-eat food
  • [31] Food stored on floor or not properly protected
  • [50] Premises not maintained or clean
  • [02] No valid certified food manager or not present
2025-09-10 โ€” Routine - Food
Administrative complaint recommended
  • [01] Required employee training not available
  • [06] Handwash sink not accessible or not supplied
  • [23] No date marking of ready-to-eat TCS food
  • [35] Single-service items improperly stored or used
  • [36] Thermometers not available or inaccurate
  • [31] Food stored on floor or not properly protected
  • [50] Premises not maintained or clean
  • [02] No valid certified food manager or not present
  • [08] Improper cold holding temperatures
2025-09-10 โ€” Routine - Food
Administrative complaint recommended
  • [01] Required employee training not available
  • [02] No valid certified food manager or not present
  • [06] Handwash sink not accessible or not supplied
  • [23] No date marking of ready-to-eat TCS food
  • [35] Single-service items improperly stored or used
  • [50] Premises not maintained or clean
  • [31] Food stored on floor or not properly protected
  • [36] Thermometers not available or inaccurate
  • [08] Improper cold holding temperatures