411,638 violations tracked across 67 Florida counties

JAX FISH SHRIMP AND CHICKEN

656 EDGEWOOD AVE, JACKSONVILLE, FL 32254

License #2607822

🍽️ Seafood
F 24.5/100
🟢 A: 95+ 🟡 B: 85-94 🟠 C: 70-84 🔴 F: below 70
45.5 points to reach C grade
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🍽️ Would You Eat Here?

Yikes — JAX FISH SHRIMP AND CHICKEN has a rough inspection history. Would you risk it?

Inspection History

Critical Major Minor
2026-01-30 — Routine - Food
Call Back - Admin. complaint recommended
  • [01] Required employee training not available
  • [02] No valid certified food manager or not present
  • [03] No plan review submitted or approved
  • [06] Handwash sink not accessible or not supplied
  • [12] Toxic substances improperly stored or labeled
  • [53] Establishment not in compliance with other codes
2026-01-29 — Routine - Food
Administrative complaint recommended
  • [01] Required employee training not available
  • [02] No valid certified food manager or not present
  • [03] No plan review submitted or approved
  • [06] Handwash sink not accessible or not supplied
  • [08] Improper cold holding temperatures
  • [10] Improper cooking temperatures/times
  • [11] Improper reheating of food for hot holding
  • [12] Toxic substances improperly stored or labeled
  • [13] Food not from approved source or unapproved use
  • [14] Raw animal food stored over ready-to-eat food
  • [29] Improper use of time as a public health control
  • [31] Food stored on floor or not properly protected
  • [53] Establishment not in compliance with other codes
2025-12-01 — Routine - Food
Call Back - Admin. complaint recommended
  • [08] Improper cold holding temperatures
  • [53] Establishment not in compliance with other codes
2025-11-25 — Routine - Food
Call Back - Admin. complaint recommended
  • [08] Improper cold holding temperatures
  • [53] Establishment not in compliance with other codes
2025-09-29 — Routine - Food
Call Back - Admin. complaint recommended
  • [08] Improper cold holding temperatures
  • [35] Single-service items improperly stored or used
  • [53] Establishment not in compliance with other codes
2025-09-25 — Routine - Food
Call Back - Admin. complaint recommended
  • [02] No valid certified food manager or not present
  • [08] Improper cold holding temperatures
  • [35] Single-service items improperly stored or used
  • [53] Establishment not in compliance with other codes
2025-09-23 — Routine - Food
Administrative complaint recommended
  • [02] No valid certified food manager or not present
  • [03] No plan review submitted or approved
  • [08] Improper cold holding temperatures
  • [11] Improper reheating of food for hot holding
  • [12] Toxic substances improperly stored or labeled
  • [13] Food not from approved source or unapproved use
  • [23] No date marking of ready-to-eat TCS food
  • [35] Single-service items improperly stored or used
  • [41] Plumbing not properly installed or maintained
  • [53] Establishment not in compliance with other codes