JERSEY MIKES SUBS

Name: JERSEY MIKES SUBS
Address: 1248 E BRANDON BLVD, VALRICO, FL, 33594, US
Rating: 98.5

1248 E BRANDON BLVD, VALRICO, FL 33594

License #3917447

🥪 Deli/Sandwich ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

98.5 Grade A / 100

Excellent Health Score

How is this score calculated? →

Quick take

JERSEY MIKES SUBS in VALRICO currently holds an InspectFL Health Score of 98.5 out of 100 — an A grade for consistent compliance with state food-safety standards. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on August 18, 2025. Across those visits, inspectors documented 5 total violations — 1 major, 4 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[21-12-4] Wet wiping cloth not stored in sanitizing solution between uses. Observed wet cloth next to front line hand sink. Operator placed in solution.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in freezer door gasket soiled.
[53B-14-5] Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Two expired certificates.
[08B-17-4] Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed celery observed stored over ready to eat sliced mushrooms and bottled drinks in walk in cooler. Operator moved mushrooms and drinks.
[35A-03-4] Dead roaches on premises. 1 dead roaches observed under front counter. Operator removed, cleaned and sanitized the area.

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse