Tracked 742,896 366,185 107,493

JIMMY JOHNS  C

315 N ATLANTIC AVE, DAYTONA BEACH, FL 32118

License #7407573

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🍽️ Would You Eat Here?

Based on JIMMY JOHNS's inspection record, would you dine here?

Inspection History

Critical Major Minor
2025-12-19 — Complaint Full
Call Back - Admin. complaint recommended
  • [41] Plumbing not properly installed or maintained
  • [53] Establishment not in compliance with other codes
2025-12-19 — Complaint Full
Call Back - Admin. complaint recommended
  • [41] Plumbing not properly installed or maintained
  • [53] Establishment not in compliance with other codes
2025-12-19 — Complaint Full
Call Back - Admin. complaint recommended
  • [41] Plumbing not properly installed or maintained
  • [53] Establishment not in compliance with other codes
2025-10-17 — Complaint Full
Warning Issued
  • [02] No valid certified food manager or not present
  • [11] Improper reheating of food for hot holding
  • [33] Non-food contact surfaces not clean
  • [41] Plumbing not properly installed or maintained
  • [12] Toxic substances improperly stored or labeled
  • [14] Raw animal food stored over ready-to-eat food
  • [53] Establishment not in compliance with other codes
2025-10-17 — Complaint Full
Warning Issued
  • [02] No valid certified food manager or not present
  • [11] Improper reheating of food for hot holding
  • [12] Toxic substances improperly stored or labeled
  • [14] Raw animal food stored over ready-to-eat food
  • [33] Non-food contact surfaces not clean
  • [41] Plumbing not properly installed or maintained
  • [53] Establishment not in compliance with other codes
2025-10-17 — Complaint Full
Warning Issued
  • [02] No valid certified food manager or not present
  • [12] Toxic substances improperly stored or labeled
  • [14] Raw animal food stored over ready-to-eat food
  • [33] Non-food contact surfaces not clean
  • [41] Plumbing not properly installed or maintained
  • [11] Improper reheating of food for hot holding
  • [53] Establishment not in compliance with other codes
2025-08-05 — Complaint Full
Inspection Completed - No Further Action
  • [03] No plan review submitted or approved
  • [16] Food contact surfaces not properly sanitized
  • [27] No test kit for measuring sanitizer concentration
  • [28] Food preparation not minimizing time in danger zone
  • [29] Improper use of time as a public health control
  • [35] Single-service items improperly stored or used
  • [53] Establishment not in compliance with other codes
2025-08-05 — Complaint Full
Inspection Completed - No Further Action
  • [03] No plan review submitted or approved
  • [16] Food contact surfaces not properly sanitized
  • [27] No test kit for measuring sanitizer concentration
  • [28] Food preparation not minimizing time in danger zone
  • [29] Improper use of time as a public health control
  • [35] Single-service items improperly stored or used
  • [53] Establishment not in compliance with other codes
2025-08-05 — Complaint Full
Inspection Completed - No Further Action
  • [03] No plan review submitted or approved
  • [16] Food contact surfaces not properly sanitized
  • [27] No test kit for measuring sanitizer concentration
  • [28] Food preparation not minimizing time in danger zone
  • [29] Improper use of time as a public health control
  • [35] Single-service items improperly stored or used
  • [53] Establishment not in compliance with other codes