JOEYS NY PIZZA
9830 LITTLE RD, NEW PORT RICHEY, FL 34654
License #6113395
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Mixed Health Record
How is this score calculated? →JOEYS NY PIZZA in NEW PORT RICHEY currently holds an InspectFL Health Score of 79.2 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 3 inspections on record from Florida DBPR, with the most recent inspection on April 22, 2026. Across those visits, inspectors documented 22 total violations — 5 critical, 6 major, 11 minor.
What’s powering this page
InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.
- •Imported DBPR observations appear directly inside inspection entries when available.
- •When note coverage is missing, the official violation record still stays visible.
See the place, then share or verify
*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Administrative complaint recommended
- [50-17-3] Operating with an expired Division of Hotels and Restaurants license. License expired 02/01/2026. Establishment open and operating, serving food to the public.
- [12B-07-4] Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Can of tea on shelf above pizza make table, drink removed
- [08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken above shredded mozzarella cheese in walk in cooler, employee moved chicken to bottom shelf
- [01B-02-5] Stop Sale issued on time/temperature control for safety food due to temperature abuse. Garlic in oil 74F sitting out on counter
- [03F-02-5] Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Pizza sitting out in pizza make area no time mark, operator was able to time mark with the time the pizzas came out of the oven
What do locals think?
Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.
Would you eat here?
JOEYS NY PIZZA has some meaningful issues on record. Would you still eat here?
This is where the context matters most — some people will still eat there, others will want cleaner inspections first.
One vote per device. Results update after you vote.
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If you're deciding where to eat next, compare this page with similar spots nearby instead of relying on one score in isolation.
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