JOEYS PIZZERIA OF OKEECHOBEE

Name: JOEYS PIZZERIA OF OKEECHOBEE
Address: 107 SW PARK ST, OKEECHOBEE, FL, 34972, US
Rating: 87.8

107 SW PARK ST, OKEECHOBEE, FL 34972

License #5700463

🍕 Pizza/Italian ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

87.8 Grade B / 100

Solid Health Score

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Quick take

JOEYS PIZZERIA OF OKEECHOBEE in OKEECHOBEE currently holds an InspectFL Health Score of 87.8 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 3 inspections on record from Florida DBPR, with the most recent inspection on January 7, 2026. Across those visits, inspectors documented 15 total violations — 6 critical, 3 major, 6 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[25-06-4] Single-service articles not stored inverted or protected from contamination. Spoons stored contact surface up in kitchen. Operator removed and sanitized to store correctly.
[02C-01-5] Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Inside walk in cooler Rope sausage cooked 12/19 . Operator discarded.
[41-23-4] Rodent bait not contained in a covered, tamper-resistant bait station at air conditioners. Operator removed.
[01B-24-5] Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Inside walk in cooler Rope sausage cooked 12/19 . Operator discarded.
[03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Five pounds of Pasta made 1/4 (50F - Cold Holding). Operator discarded.
[35A-03-4] Dead roaches on premises. One in unused reach in cooler. Operator removed and sanitized.
[36-24-5] Hole in or other damage to wall at inside walk in .
[08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs over ready to eat pasta. Operator removed and stored correctly.
[02C-04-5] Operator is not properly tracking/marking the number of days ready-to-eat, time/temperature control for safety food prepared onsite was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again. Lasagna made Friday and frozen not date marked. Operator date marked.
[01B-02-5] Stop Sale issued on time/temperature control for safety food due to temperature abuse. Five pounds of Pasta made 1/4 (50F - Cold Holding). Operator discarded.

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