Tracked 493,861 243,443 71,461

JOSIE'S PIZZA AND WINGS F

2635 S HWY 27 STE 103, CLERMONT, FL 34711

License #4509135

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Based on JOSIE'S PIZZA AND WINGS's inspection record, would you dine here?

Inspection History

Critical Major Minor

2026-02-25 — Routine - Food

Call Back - Complied

[16] Food contact surfaces not properly sanitized
[22] No hair restraints used where required
[23] No date marking of ready-to-eat TCS food
[29] Improper use of time as a public health control
[31] Food stored on floor or not properly protected
[33] Non-food contact surfaces not clean
[36] Thermometers not available or inaccurate
[53] Establishment not in compliance with other codes
[14] Raw animal food stored over ready-to-eat food
[41] Plumbing not properly installed or maintained
[50] Premises not maintained or clean

2026-02-25 — Routine - Food

Call Back - Complied

[14] Raw animal food stored over ready-to-eat food
[16] Food contact surfaces not properly sanitized
[22] No hair restraints used where required
[23] No date marking of ready-to-eat TCS food
[29] Improper use of time as a public health control
[31] Food stored on floor or not properly protected
[33] Non-food contact surfaces not clean
[36] Thermometers not available or inaccurate
[41] Plumbing not properly installed or maintained
[50] Premises not maintained or clean
[53] Establishment not in compliance with other codes

2026-02-17 — Routine - Food

Warning Issued

[03] No plan review submitted or approved
[13] Food not from approved source or unapproved use
[14] Raw animal food stored over ready-to-eat food
[16] Food contact surfaces not properly sanitized
[22] No hair restraints used where required
[23] No date marking of ready-to-eat TCS food
[24] No consumer advisory for raw/undercooked food
[29] Improper use of time as a public health control
[31] Food stored on floor or not properly protected
[33] Non-food contact surfaces not clean
[36] Thermometers not available or inaccurate
[41] Plumbing not properly installed or maintained
[50] Premises not maintained or clean
[53] Establishment not in compliance with other codes

2026-02-17 — Routine - Food

Warning Issued

[13] Food not from approved source or unapproved use
[16] Food contact surfaces not properly sanitized
[24] No consumer advisory for raw/undercooked food
[29] Improper use of time as a public health control
[33] Non-food contact surfaces not clean
[50] Premises not maintained or clean
[53] Establishment not in compliance with other codes
[14] Raw animal food stored over ready-to-eat food
[22] No hair restraints used where required
[23] No date marking of ready-to-eat TCS food
[31] Food stored on floor or not properly protected
[36] Thermometers not available or inaccurate
[41] Plumbing not properly installed or maintained
[03] No plan review submitted or approved

2025-09-24 — Routine - Food

Inspection Completed - No Further Action

[02] No valid certified food manager or not present
[05] No valid operating license or expired
[08] Improper cold holding temperatures
[14] Raw animal food stored over ready-to-eat food
[22] No hair restraints used where required
[23] No date marking of ready-to-eat TCS food
[29] Improper use of time as a public health control
[31] Food stored on floor or not properly protected
[33] Non-food contact surfaces not clean
[35] Single-service items improperly stored or used
[40] Employee eating, drinking, or smoking in food area
[41] Plumbing not properly installed or maintained
[42] Garbage/refuse not properly disposed
[50] Premises not maintained or clean

2025-09-24 — Routine - Food

Inspection Completed - No Further Action

[02] No valid certified food manager or not present
[05] No valid operating license or expired
[29] Improper use of time as a public health control
[33] Non-food contact surfaces not clean
[35] Single-service items improperly stored or used
[40] Employee eating, drinking, or smoking in food area
[42] Garbage/refuse not properly disposed
[50] Premises not maintained or clean
[14] Raw animal food stored over ready-to-eat food
[22] No hair restraints used where required
[23] No date marking of ready-to-eat TCS food
[31] Food stored on floor or not properly protected
[41] Plumbing not properly installed or maintained
[08] Improper cold holding temperatures