🪰1,241,883 violations tracked across 67 Florida counties

JOY LUCK II

5796 S JOG RD STE 16, LAKE WORTH, FL 33467

License #6010562

80 Grade C / 100

Mixed Health Record

How is this score calculated? →
Latest inspection
September 21, 2026 · 13 findings · 2 critical
Food-Licensing Inspection
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Critical
Highest-priority rows.
Major
Worth checking for repeats.
Minor
Usually lower-risk context.
Record snapshot

What stands out in this inspection history

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Inspections on file
1
Clean inspections
0
Callback visits
0
Latest clean pass
None on file yet

The latest inspection on September 21, 2026 shows 13 observation rows: 2 critical, 3 major, and 8 minor.

Official record

DBPR source + data confidence

Official source: DBPR
Inspection coverage
100%
Inspector notes
13
Coverage note
Inspector notes linked where available

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Community pulse

Would you eat here?

JOY LUCK II has some meaningful issues on record. Would you still eat here?

C record

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Official DBPR inspection report ↗
  • Disposition: Inspection Completed - No Further Action
  • [12A-09-4] Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed employee rinsing soiled and gloved hands at triple sink in kitchen then handling food utensils immediately afterwards.
  • [14-11-5] Equipment in poor repair. 1. Observed rust and peeling paint on bottom shelves of all stainless food prep tables in kitchen.
  • [21-12-4] Wet wiping cloth not stored in sanitizing solution between uses. Observed wet wiping cloth stored on food prep table opposite cookline in kitchen. Operator removed.
  • [22-02-4] Food-contact surface of can opener blade soiled with food debris, mold-like substance or slime at prep table in kitchen.
  • [23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. 1. Door gaskets at two door reach in cooler opposite cookline in kitchen. 2. Walk in cooler door gasket.
  • [32-04-4] Unisex bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
  • [42-01-4] Wet mop not stored in a manner to allow the mop to dry. Observed two wet mops stored in mop bucket.
  • [08A-04-5] Raw animal food stored over or with unwashed produce. Observed two containers of raw chicken stored on shelf above raw unwashed broccoli in walk in cooler. Operator reorganized.
  • [16-46-4] Old labels stuck to clear food containers after cleaning and stored at cleaned utensil storage rack in kitchen.
  • [14-01-5] Bowl or other container with no handle used to dispense food. Observed metal can with no handles stored in dry rice storage container in kitchen. Operator removed can.
  • [31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink in kitchen. Operator provided paper towels.
  • [36-34-5] Ceilingtiles and vents soiled with accumulated food debris, grease, dust, or mold-like substance in kitchen.
  • [16-37-1] No chemical test kit provided when using chlorine sanitizer at three-compartment sink or wiping cloths.
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