JP'S ITALIAN AMERICAN BISTRO

Name: JP'S ITALIAN AMERICAN BISTRO
Address: 5 UTILITY DR STE 19, PALM COAST, FL, 32137, US
Rating: 60.8

5 UTILITY DR STE 19, PALM COAST, FL 32137

License #2800701

🍕 Pizza/Italian ℹ️

60.8 Grade F / 100

Failing Health Score

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Latest inspection

October 14, 2026 · 6 findings · 2 critical

Routine - Food

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Critical

Highest-priority rows.

Major

Worth checking for repeats.

Minor

Usually lower-risk context.

Quick take

JP'S ITALIAN AMERICAN BISTRO in PALM COAST currently holds an InspectFL Health Score of 60.8 out of 100 — an F grade — a serious pattern of repeat or critical violations. This restaurant has been inspected 11 times from Florida DBPR, with the most recent inspection on October 14, 2026. Across those visits, inspectors documented 44 total violations — 15 critical, 12 major, 17 minor.

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Record snapshot

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Inspections on file

Clean inspections

Callback visits

Latest clean pass

January 17, 2025

The latest inspection on October 14, 2026 shows 6 observation rows: 2 critical, 2 major, and 2 minor.

Official recordInspection data quality

DBPR source + data confidenceWhat’s powering this page

Official source: DBPR

Inspection coverage

82%

Inspector notes

Coverage note

Inspector notes linked where available

InspectFL turns public DBPR records into a scan-friendly timeline. Use the official DBPR link when you want to verify the newest inspection at the source. InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

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DBPR

Community reaction

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Community pulse

Would you eat here?

JP'S ITALIAN AMERICAN BISTRO has a rough inspection history. Would you risk it?

F record

A rough inspection history changes the conversation. This vote is a quick read on community trust.

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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Disposition: Administrative complaint recommended
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed flip top reach in cooler gaskets soiled with debris.
[31A-11-4] Handwash sink used for purposes other than handwashing. Observed container in hand wash sink at front counter. Operator removed.
[50-17-3] Operating with an expired Division of Hotels and Restaurants license. Observed operator is currently open and operating with an expired license as of 6/1/2026.
[22-20-5] Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed ice machine soiled with dark mold like substance.
[41-17-4] Spray bottle containing toxic substance not labeled. Observed spray bottle with blue liquid substance not labeled. Operator labeled sanitizer.
[22-41-4] Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed dishwasher sanitizer 0ppm. Operator primed 50 ppm.