JUNGLE BIRD TIKI

Name: JUNGLE BIRD TIKI
Address: 1520 LAFAYETTE ST, CAPE CORAL, FL, 33904, US
Rating: 89.8

1520 LAFAYETTE ST, CAPE CORAL, FL 33904

License #4605977

🍺 Bar/Pub ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

89.8 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

JUNGLE BIRD TIKI in CAPE CORAL currently holds an InspectFL Health Score of 89.8 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 4 inspections on record from Florida DBPR, with the most recent inspection on December 10, 2025. Across those visits, inspectors documented 20 total violations — 5 critical, 15 minor.

Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.

Inspections on file

Clean inspections

Callback visits

Latest clean pass

October 20, 2025

The latest inspection on December 10, 2025 included 2 critical violations, 0 major, and 6 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

75%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

Location + actions

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[06-01-5] Time/temperature control for safety food thawed in an improper manner. Observed package of raw frozen tuna thawing at room temperature. Operator placed tuna in walk in cooler.
[33-16-4] Open dumpster lid. Operator closed lid.
[36-27-5] Wall soiled with accumulated grease, food debris underneath ac unit above mop sink and at cook line/kitchen entrance.
[41-10-4] Toxic substance/chemical improperly stored on top of dish machine. Operator removed chemical.
[16-23-4] Accumulation of lime scale on the outside of the ice machine.
[14-69-4] Ice buildup in reach-in freezer at kitchen exit and reach in freezer at side storage area near inside bar. Educated operator on the importance of defrosting freezer.
[10-08-5] Ice scoop handle in contact with ice.
[03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Gooey cakes 47F cold hold less than 4 hours. Operator placed cakes on one layer in walk in cooler.

Community reaction

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Community pulse