🪰510,353 violations tracked across 67 Florida counties

KEKE'S BREAKFAST CAFÉ

1401 WP BALL BLVD, SANFORD, FL 32771

License #6905199

☕ Café/Breakfast ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
Quick take

KEKE'S BREAKFAST CAFÉ in SANFORD currently holds an InspectFL Health Score of 91 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on January 14, 2026. Across those visits, inspectors documented 13 total violations — 1 critical, 3 major, 9 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.
Inspections on file
2
Clean inspections
0
Callback visits
0
Latest clean pass
None on file yet

The latest inspection on January 14, 2026 included 1 critical violation, 2 major, and 6 minor.

Inspection data quality

What’s powering this page

Official source: DBPR
Inspection coverage
100%
Imported observations
13
Coverage note
Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here
  • Imported DBPR observations appear directly inside inspection entries when available.
  • When note coverage is missing, the official violation record still stays visible.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Inspection Completed - No Further Action
  • [14-69-4] Ice buildup in walk-in freezer.
  • [23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -exterior of ice machine -sides of cooking equipment have an accumulation of grease and food debris -shelves underneath cooking equipment
  • [24-08-4] Equipment and utensils not properly air-dried - wet nesting. -plastic containers on dish drying rack, operator separated
  • [36-27-5] Wall soiled with accumulated grease, food debris, and/or dust. -wall above handwashing sink next to waffle cooler
  • [22-02-4] Food-contact surface soiled with food debris. -inside reach-in cooler drawer underneath flat-top grill
  • [16-46-4] Old labels stuck to food containers after cleaning. -plastic containers on dish drying rack
  • [11-27-4] Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. -provided Clean-Up of Vomiting and Diarrheal Events handout
  • [03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -large stalk of romaine lettuce 42-56F and sliced cheese 53F, per operator less than 4 hours stored above fill line in reach-in cooler, operator relocated excess lower portion of reach-in cooler to rapidly cool
  • [16-21-4] Accumulation of debris on exterior of warewashing machine.
Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse

Would you eat here?

KEKE'S BREAKFAST CAFÉ looks fairly solid on paper. Would you eat here?

B record

Solid overall, with enough history that people may still weigh the details differently.

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