KOYLA PAKISTANI BBQ

Name: KOYLA PAKISTANI BBQ
Address: 4990 W IRLO BRONSON MEMORIAL HWY, KISSIMMEE, FL, 34746, US
Rating: 41.1

4990 W IRLO BRONSON MEMORIAL HWY, KISSIMMEE, FL 34746

License #5911601

🔥 BBQ ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

41.1 Grade F / 100

Failing Health Score

How is this score calculated? →

Quick take

KOYLA PAKISTANI BBQ in KISSIMMEE currently holds an InspectFL Health Score of 41.1 out of 100 — an F grade — a serious pattern of repeat or critical violations. This restaurant has been inspected 7 times from Florida DBPR, with the most recent inspection on April 6, 2026. Across those visits, inspectors documented 51 total violations — 5 critical, 9 major, 37 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

Location + actions

See the place, then share or verify

Open in Google Maps ↗ Open in Apple Maps ↗

DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Call Back - Extension given, pending
[36-32-5] Ceiling/ceiling tile shows damage or is in disrepair. Ceiling tile at corner above dry storage closet. Ceiling tile missing at corner by hood system.
[14-11-5] Equipment in poor repair. Gaskets of maketable cooler.
[21-12-4] Wet wiping cloth not stored in sanitizing solution between uses. Wet towel on cutting board of maketable. Wet towel under yellow cutting board by dish machine.
[22-41-4] Per operator, still in process of fixing dish machine. Sanitizer line is not working and waiting on parts to arrive.
[02C-03-5] Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Container of milk in white refrigerator opened on Monday, per operator. No date mark.
[31A-09-4] Handwash sink not accessible for employee use at all times. Handwashing sink next to triple sink blocked by trash can.

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse