KRAFT CAFE

Name: KRAFT CAFE
Address: 3555 KRAFT ROAD SUITE 110, NAPLES, FL, 34105, US
Rating: 97.5

3555 KRAFT ROAD SUITE 110, NAPLES, FL 34105

License #2103592

☕ Café/Breakfast ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

97.5 Grade A / 100

Excellent Health Score

How is this score calculated? →

Quick take

KRAFT CAFE in NAPLES currently holds an InspectFL Health Score of 97.5 out of 100 — an A grade for consistent compliance with state food-safety standards. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on January 21, 2026. Across those visits, inspectors documented 3 total violations — 1 critical, 2 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In the front counter observed containers of butter balls dairy based butter (64F - Cold Holding). Operator stated butter had been out for one hour and 45 minutes. Discussed with operator time temperature control. Provided operator with Time as a public health control form. Operator began filling out form and placed unused butter back into a cold holding unit.
[02D-03-4] Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. In the front display counter observed cut melon and assorted fruits in to go containers without a label.
[31B-04-4] No handwashing sign provided at a hand sink used by food employees located at front counter.

Community reaction

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Community pulse